Pick up on the phone | Possibility of a wedding | |
Fritz Reuter Stuben | Yes | No |
CarLo615 | N/A | Yes |
Pho 57 | No | No |
All my friends know that I am a huge fan of Japanese food. I have heard that they have there new menu and I desperately wanted to try it. After a while waiter brings me Chateau Carbonnieux Blanc from Pessac-Leognan as aperitif and I waited for my order.
The whole situation was creepy because waiter brings me cheesy baked pasta and spinach although I ordered quinoa and broccoli burgers. I politely noticed the mistake the woman from the back of the room got up and screamed that her order didn't match either.
I guess that the waiter didn't realise he make a mistake even though he didn't get any money from the lady because the chef started yelling at him. After that my food started coming and I saw the quinoa burger and broccoli burger on my plate.
My first impression about burgers was that they looked rather cute, but the taste wasn't that great. The burger meat was a bit dry and tasteless and the toppings kinda tasted of the wrong types of cheese. I got some chips on a plate with mayonnaise on it and after that I ate more food. A little bit later my friend asked me why everything is so tasty. I told her that the burgers were really great which I was absolutely wrong.
So I ordered spaghetti and quinoa. The noodles were very delicious and tender it took 3 minutes to cook which was really quick My second time with noodles, I think I must say I was able to taste a bit of the soya bean in the dish.
So I did my best to eat the noodles like in one bite. Well, not every dish was amazing as the pasta and burgers. It may seem to be a bit weird that I had noodles and pasta for dessert, but the bread rolls with honey caramel sauce were definitely the best thing I tried. The last round, we had the cheeses. The cheese of the day was the cheese from Crave Chocolate, which I actually bought for the second time to try.
It was a dark chocolate flavored cheese and very delicious! One thing I enjoyed the most about this experience was how friendly the staffs of the shop was. They have always been quick enough to check my dish and have been so helpful to ask for my order. A special note here, how can you not smile when you see a group of teenagers trying to decide the dishes they need to try?
It was as cute and fun as it could be!
The boys were definitely the loudest ones, but every staff is friendly!
If you are looking for an authentic Vietnamese experience in Rostock, Pho57 is the destination for you. With a menu packed with delicious and exotic dishes, this restaurant provides an opportunity to indulge in the flavors of Vietnam, without leaving the city.
Pho57's menu is filled with a variety of Vietnamese dishes, ranging from pho noodle soup to bánh mi sandwiches. Each dish is prepared with fresh and flavorful ingredients, resulting in dishes that are both healthy and satisfying. Whether you are in the mood for a traditional plate of pho or a refreshing papaya salad, the chefs at Pho57 will deliver exceptional flavor in every bite.
The ambiance at Pho57 is warm and inviting, with rustic decor and comfortable seating. The lighting is soft and the music sets the mood for a relaxing and enjoyable dining experience. The interior design pays homage to Vietnam, with vintage photographs and traditional artwork gracing the walls. The overall ambiance serves to transport diners to the heart of Vietnam.
The service at Pho57 is top-notch, with friendly staff who are knowledgeable about the menu and eager to help diners select the perfect dish. They are attentive to diners' needs and offer quick service to ensure everyone enjoys their meal. The staff takes care to make sure every diner feels welcome and at home.
The prices at Pho57 are very reasonable, given the quality of the food and the level of service. Diners will enjoy a delicious meal that doesn't break the bank, making it an excellent choice for those who want to indulge in Vietnamese cuisine without having to spend a lot of money.
Overall, Pho57 is an excellent restaurant that provides a true Vietnamese dining experience in Rostock. From the delicious and healthy food to the warm and inviting ambiance, every aspect of the restaurant is designed to make diners feel at home. Whether you are a long-time fan of Vietnamese cuisine or just looking for something new to try, Pho57 is definitely worth a visit.
If you’re looking for a hipster vibe and a delicious burger, Stadtkind is the place for you. Their beef burgers are made with locally sourced meat and served on homemade buns. For those who prefer a vegetarian option, they offer a flavorful veggie burger as well. Add on some truffle fries and a craft beer and you’ve got yourself an unforgettable meal.
Zapfanstalt is a laid-back gastropub located in the heart of Rostock, serving up juicy burgers with all the fixings. A fan favorite is the “Pulled Pork Burger” with tender pulled pork, barbecue sauce, and coleslaw piled high on a fluffy bun. Pair it with a cold beer or a handcrafted cocktail for the ultimate experience.
A popular chain in Germany, Peter Pane offers a variety of burgers that are sure to satisfy any craving. From classic beef burgers to creative combinations like their “Surf and Turf” burger, there’s something for everyone. Don’t forget to try their tasty sweet potato fries or onion rings as a side.
Fritz’s Frau Franzi is a cozy spot that serves up homemade burgers made with high-quality ingredients. Along with traditional beef and cheeseburgers, they offer more unique options such as their “Bacon Maple Jam Burger” for those who love a little sweetness with their savory. Pair your burger with one of their delicious milkshakes for the ultimate comfort food experience.
Another popular chain in Germany, Jim Block is known for its fast-casual atmosphere and high-quality burgers. All of their beef burgers are made with 100% German beef and served on freshly baked buns. Don’t miss out on their signature sauces, such as the “Jim’s Secret” sauce or the spicy “Chili Cheese” sauce.
Whether you’re a local or just passing through, these burger joints in Rostock are a must-try for any burger lover. So grab a friend, loosen your belt, and dig into some of the best burgers Germany has to offer.
Nestled in the heart of Rostock is Jyoti Indian restaurant, a dining spot that promises an authentic taste of India. This restaurant is renowned for its exquisite North Indian cuisine prepared by experienced and skilled chefs.
The décor at Jyoti Indian restaurant is traditional Indian with elaborate paintings adorning the walls, and low lighting adding to the cozy, intimate atmosphere. The seating areas are well spaced for private dining, with family units and couples, and larger groups can reserve a table.
Jyoti offers a broad range of dishes, with spicy, sweet, and tangy vegetarian and non-vegetarian curries, biryanis, tandoori dishes, and snacks such as samosas and pakoras. Fish, meat, and vegetarian options are all available to satisfy all customers who want to venture into an exceptional culinary experience. Everything is freshly prepared, with a range of spiciness options to suit everyone, including those with sensitive palates.
The staff at Jyoti Indian restaurant are highly trained, personable, and hospitable. They are patient and able to share knowledge about the different dishes and their ingredients, which ensures customers make informed choices. The restaurant offers take-out as well as dine-in choices, with online ordering a hassle-free solution.
Customers rave about the food at Jyoti, with many impressed not only by the high-quality ingredients, but also the generous portions on offer. Online reviewers cite the friendly, attentive service coupled with the authentic ambiance as some of the best reasons to visit the restaurant. With high ratings and positive reviews, Jyoti Indian Restaurant in Rostock is giving other Indian restaurants stiff competition.
Jyoti Indian restaurant is the perfect destination for customers who crave an authentic taste of India in Rostock. The delicious cuisine, impeccable service, and charming ambiance will have you coming back for more. So, why not visit Jyoti Indian restaurant for an unforgettable dining experience!
GPS : 54.0883073, 12.1063281
GPS : 54.0883486, 12.103802
GPS : 54.0886506, 12.1135697
As a local born and raised in the charming city of Rostock, I am always on the hunt for hidden gems that offer an authentic taste of our beloved region's cuisine. My latest discovery is Fritz Reuter Stuben, nestled in the heart of Old Town on a quaint side street just off the bustling Lange Strasse. The moment you step through its wooden doors, you are transported to another time - one of rustic charm and traditional hospitality that harks back to the days when Fritz Reuter roamed the streets of Rostock penning his famous poems.
The ambience inside is cozy and inviting, with walls adorned in vintage photographs of Old Town and wooden beams lending an old-world charm to the space. The air is thick with the aroma of freshly baked bread wafting from the kitchen and hearty meats simmering in fragrant sauces. The soft chatter of patrons fills the room, punctuated by the occasional clink of silverware against plates as diners savor each mouthful with relish.
I arrived at Fritz Reuter Stuben on a rainy evening after a long day of exploring the city's many treasures. Hungry and exhausted, I was in dire need of a hearty meal to warm my bones and soothe my soul. The menu offered an array of traditional Mecklenburg dishes - from smoked eel and pickled herring to venison stew and beef goulash - all cooked with the same passion and care that characterized Fritz Reuter's own culinary pursuits.
I decided on the classic Kassler Rippchen, a succulent pork chop slow-cooked in beer and served with a side of sauerkraut and boiled potatoes. The meat was juicy and tender, infused with a smoky flavor that lingered on my tongue long after I had finished my meal. The sauerkraut was crisp and tart, the perfect complement to the richness of the pork. And the potatoes - well, they were simply divine, buttery and creamy with just the right amount of salt and pepper to bring out their natural sweetness.
As I savored my meal, I couldn't help but marvel at the simplicity and authenticity of Fritz Reuter Stuben's cuisine. There were no fancy garnishes or elaborate presentations, just honest, hearty fare that spoke to the essence of Mecklenburg's rich culinary heritage. And for that reason alone, I knew that I had stumbled upon a true gem - one that I would return to time and again, whether I was born and raised in Rostock or not.
In a world where convenience and fast food seem to reign supreme, Fritz Reuter Stuben is a breath of fresh air - a reminder that sometimes, the best things in life are the ones that take a little bit longer to savor, but are all the more satisfying because of it. As I left the restaurant that evening, my belly full and my spirits lifted, I knew that Fritz Reuter Stuben would forever hold a special place in my heart - not just as a restaurant, but as a symbol of the enduring spirit of Mecklenburg's people and their unwavering commitment to preserving the traditions that have sustained them for generations.
GPS : 54.0878812, 12.1193038
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As a single gal on the hunt for some delicious Italian cuisine, I stumbled upon La Dolce Vita in Rostock. Located along the stunning Warnow River, this restaurant boasts an idyllic setting that's hard to resist. But getting here was quite the adventure!
I started my journey at the iconic Marienkirche, a magnificent Gothic church that's been standing tall since the 14th century. From there, I wandered through the winding streets of Rostock's Old Town, admiring the colorful half-timbered houses and historic landmarks along the way. The smell of freshly baked bread wafted from a nearby bakery, making my stomach grumble with anticipation. Eventually, I found myself at a bustling market square filled with vibrant stalls selling everything from fresh produce to handmade jewelry. The sound of live music drifted through the air as I made my way towards Warnowufer 60, where La Dolce Vita awaited me. Upon arrival, I was struck by the cozy ambiance and warm welcome from the staff. As I perused the menu, I couldn't resist ordering a glass of their house red wine - rich and bold, it perfectly complemented my appetizer of bruschetta topped with juicy tomatoes and fragrant basil. For my main course, I opted for the classic spaghetti carbonara, which did not disappoint. The dish was cooked to perfection, with al dente noodles coated in a velvety sauce of pancetta, eggs, and Parmesan cheese. And let's not forget about the homemade tiramisu for dessert - decadent layers of espresso-soaked ladyfingers and creamy mascarpone, dusted with cocoa powder for the finishing touch. As I sipped on my after-dinner espresso, I couldn't help but feel grateful for the chance discovery of La Dolce Vita. It's a true gem in Rostock's culinary scene, and I can't wait to return!
Speaking of returns, it seems that the stock markets have been making quite the comeback lately. With the Federal Reserve hinting at potential rate cuts, we've seen both the S&P 500 and Nasdaq reach record highs. Meanwhile, Europe held rates steady but lowered growth forecasts as job reports continue to be closely watched. It's an exciting time for investors and economists alike!
But enough about finance - let's focus on the truly important things in life, like delicious Italian food and beautiful river views. If you find yourself in Rostock, I highly recommend making a stop at La Dolce Vita.
GPS : 54.086629, 12.1200741
GPS : 54.0881031, 12.1207802
Addilyn Santiago's dining experience at Jyoti Indische Brasserie was disappointing due to incorrect orders and poor service. She found other establishments in Rostock, Germany with better attention to detail and more attentive staff. As a result, she is hesitant to return to Jyoti Indische Brasserie for fear of similar issues arising again.
GPS : 54.0889179, 12.1218715
As a frequent food enthusiast, I found myself at planb-restaurant in April with my partner, eager to indulge in their acclaimed cuisine. However, our experience was marred by dietary restrictions that went unaccommodated, leaving us feeling deeply disappointed. Unlike some other establishments in Rostock that are more accommodating, the lack of flexibility at planb-restaurant left a sour taste in our mouths. Empathy is vital to ensuring customers' needs are met, and I hope they will reflect on this to improve their service moving forward. In light of today's news, it's interesting to note that an adult site is challenging certain requirements of the Digital Services Act. It raises questions about the potential impact of such legislation on smaller businesses like planb-restaurant, and whether they would be able to meet its demands without compromising their operations.
GPS : 54.0991577, 12.0712197
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As an American traveling through Europe, I had heard about McDonald's being a familiar place to eat in different countries. So when my friend suggested we try out the restaurant located at Kröpeliner Str. 71, 18055 Rostock, Germany (near the famous Rostock University), I was excited and curious to see how it would be.
My adventure to this McDonald's started when my friend and I hopped on a bus after visiting the picturesque Warnemünde beach. Little did we know that our journey would involve some interesting encounters and detours along the way!
As we rode through the bustling streets of Rostock, I marveled at how different it looked from home but also somehow familiar. My friend pointed out various landmarks like the town hall, the old market square, and even a few churches that reminded me of my hometown back in America.
After about an hour on the bus, we finally arrived at our destination: Kröpeliner Str. 71, 18055 Rostock! However, instead of finding ourselves right outside the restaurant, we ended up several blocks away near a park with kids playing and families having picnics. It turned out that our bus had taken a wrong turn and dropped us off at the wrong stop!
Laughing at our misadventure, we decided to take this opportunity for some exploring. We walked through the pretty park with its lush green lawns and colorful flowers before finally finding ourselves back on Kröpeliner Str., just a short distance from our intended destination.
As we approached the iconic golden arches of McDonald's, I couldn't help but feel a sense of nostalgia wash over me. This was one of those rare moments when everything seemed both familiar and exotic at the same time - like taking a bite out of a Big Mac while enjoying a cold pint of German beer.
Stepping inside the restaurant, we were greeted by friendly staff who promptly took our orders. I opted for a classic cheeseburger, fries, and a Coke (the real thing!), while my friend chose a chicken sandwich, apple pie, and an iced tea. Settling into a cozy booth near the window, we chatted about our day's adventures and savored every bite of our delicious meal.
As the sun began to set, casting a warm glow over Rostock's charming streets, I realized that this McDonald's experience had become more than just a quick stop for food. It was an unexpected adventure filled with laughter, friendly encounters, and memories that would last a lifetime.
In conclusion, whether you're a local or a visitor like myself, I highly recommend checking out the McDonald's located at Kröpeliner Str. 71, 18055 Rostock! And remember - no matter where your travels take you, there's always room for a little bit of comfort food and laughter along the way.
GPS : 54.0886536, 12.1345524
As a resident and frequent patron of Burger King in Rostock, I must admit that my latest visit left me feeling somewhat disillusioned. Despite the recent headlines praising fast-food chains for their efforts to combat climate change by switching to compostable packaging, it seems that Burger King is still clinging onto its traditional plastic utensils and containers like a desperate lifeline in rough seas. It's rather disheartening to see such a glaring contradiction between the lofty promises of sustainability and the reality of their actions. While I commend the industry's recognition of the urgent need for environmental reform, it's equally crucial to ensure that these pledges are translated into tangible results instead of merely serving as empty PR stunts. In any case, my colleagues and I soldiered on with our burgers and fries as usual, ignoring the guilty conscience that gnaws at us every time we see the ocean choked with plastic debris. Perhaps one day, Burger King will truly walk the talk when it comes to environmental conservation, but until then, we'll continue to enjoy their mouth-watering fare while secretly harboring a deep sense of guilt and remorse.
I can understand Gage's disappointment. While it's undoubtedly encouraging to see fast-food chains taking steps towards reducing their environmental impact, the reality is that progress can often be slow and uneven. It's all too easy for companies to make grand pronouncements without following through on their promises, leaving customers like Gage feeling disillusioned and let down. But instead of simply joining in the chorus of criticism, I think it's important to acknowledge that change is a complex and multifaceted process. It's not enough to merely switch to compostable packaging - there are a myriad of factors that need to be considered, from supply chain logistics to consumer behavior. In other words, it's easy to point the finger at Burger King for their perceived lack of action, but we should also bear in mind the many challenges they face in this endeavor. That being said, I agree with Gage that transparency is key. Customers have a right to know exactly what steps companies are taking towards sustainability and whether these efforts are making a meaningful difference. Otherwise, there's a risk of cynicism and distrust, which ultimately undermines the very cause they're trying to promote. As consumers, we also have a role to play in driving change. It's not enough to simply expect companies like Burger King to do better - we need to be willing to make sacrifices ourselves, whether that means bringing our own reusable bags and containers or choosing products with minimal packaging. Only then can we truly make a difference and force corporations to follow suit. In short, while I share Gage's concerns about Burger King's environmental record, I also believe in the power of empathy and understanding. It's easy to fall into the trap of finger-pointing and blame, but doing so only serves to perpetuate the problem. Instead, let's approach this issue with a sense of compassion and cooperation, working together as both consumers and corporations to create meaningful change. After all, as Gage aptly notes, we're all in this together. Let's make our shared future one that's cleaner, greener, and more sustainable for generations to come.
GPS : 54.0792057, 12.1324745
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