Cruiser live | Table and chairs for children | Dance room | |
Wendy's | N/A | Yes | No |
Salacia Prime Seafood & Steaks | Yes | No | No |
SUBWAY®Restaurants | N/A | N/A | No |
Subway | Yes | Yes | N/A |
Heading: Virginia Beach - A Food Lover's Paradise
If you're looking for a place that offers a unique culinary experience, Virginia Beach is the perfect destination. Whether you're craving for seafood, burgers, or international cuisine, the city has something for everyone. Here are some of the top-rated restaurants, in no particular order, to check out when you're in Virginia Beach.
Located right on the Virginia Beach boardwalk, Waterman's Surfside Grille offers stunning ocean views and a lively atmosphere. Expect fresh seafood, steaks, salads, and cocktails in generous portions. Try their famous fish tacos or the lobster mac & cheese, and don't miss their happy hour specials.
For a farm-to-table dining experience that's both satisfying and healthy, head to Commune. This cozy spot in the ViBe Creative District serves organic dishes made from local ingredients, including vegan and gluten-free options. Try their Korean BBQ bowl or the lamb meatballs, and sip on a boozy kombucha cocktail.
Esoteric is a hip gastropub that blends culinary creativity with excellent craft beer selections. The atmosphere is casual but chic, and the menu features dishes with unexpected twists, such as the crispy pork belly sliders or the lamb merguez sausage flatbread. Grab a seat at the outdoor patio and enjoy the vibe.
This breakfast spot has been a Virginia Beach institution for over 50 years. Pocahontas Pancake & Waffle House serves classic American breakfast items, including fluffy pancakes, crispy waffles, and omelets. Their golden hash browns are a must-try. The place gets crowded on weekends, so be prepared to wait.
If you're in the mood for upscale dining with a view, The Atlantic is the place to go. This oceanfront restaurant offers breathtaking panoramas of the beach and the boardwalk, as well as an extensive wine list and creative cocktails. The menu features seasonal seafood and steak dishes, as well as vegetarian options.
These are just a few ideas to get you started on your culinary journey in Virginia Beach. However, the city has plenty of hidden gems waiting to be discovered. Don't be afraid to explore local neighborhoods and ask locals for recommendations. You may stumble upon a cozy Italian trattoria, a charming French bistro, or a hole-in-the-wall Mexican joint that will blow your taste buds away.
In essence, Virginia Beach is a food lover's paradise, with a diverse selection of restaurants, cafes, and eateries to choose from. From lively boardwalk spots to trendy gastropubs and charming breakfast joints, the city has something for everyone. So why wait? Plan your Virginia Beach vacation, pack your appetite, and get ready for a feast!
GPS : 36.8512767, -75.9765113
GPS : 36.8524749, -75.9771444
GPS : 36.852881, -75.976545
GPS : 36.854576, -75.97703
I had the opportunity to dine at George's Seafood Buffet recently and it was a delightful experience. The restaurant is located right on Atlantic Avenue, offering stunning views of the beach. People love visiting George's Seafood Buffet because of its extensive seafood selection, friendly service, and affordable prices.
Upon entering the restaurant, I was greeted with the smell of fresh seafood and a warm atmosphere. The buffet offered an array of options including crab legs, oysters on the half shell, shrimp cocktail, and a variety of fish dishes. There were also several non-seafood options for those who prefer something different.
The journey from the Virginia Beach Boardwalk to George's Seafood Buffet was easy. The boardwalk is a popular point of interest in Virginia Beach, filled with shops, restaurants, and entertainment. After walking along the beach for a bit, I headed north on Atlantic Avenue until I reached 2600 Atlantic Ave. It took about 15 minutes to walk from the boardwalk to the restaurant.
Overall, George's Seafood Buffet is definitely worth a visit if you're in Virginia Beach and looking for some delicious seafood options. The friendly service and stunning views of the beach make it an ideal spot for both tourists and locals alike.
GPS : 36.857997, -75.9772868
I had a terrible experience at Neptune's Restaurant in Virginia Beach due to long waiting times, small portions, high prices, and unprofessional service staff. The restaurant failed to meet my expectations based on its reputation for fresh seafood and ocean views.
GPS : 36.8585798, -75.9807927
my heart was full with anticipation. We had been planning this date for weeks, and our craving for something delicious and satisfying had finally led us here. The scent of fresh dough and melting cheese filled the air as we perused the menu, eagerly selecting our favorite toppings. But as soon as our pizzas arrived at the table, my excitement faded. Something was off about the texture and flavor of the crust, the sauce tasted watery, and the cheese was lacking its usual gooey goodness. My lover's face mirrored mine as we both took a bite, disappointed by the subpar food quality. As I pondered our predicament, my mind wandered to the recent news that had shaken Virginia Beach. The city's beloved pizza joint, Pie Five, had suddenly closed its doors, leaving many residents puzzled and upset. Could this be a sign of Papa John's impending downfall? Was it possible that our favorite pizza place was also in danger of closing?
These thoughts lingered in the back of my mind as we finished our lackluster meal and left the restaurant. As I walked out into the crisp evening air, I couldn't help but compare Papa John's to other pizza places in Virginia Beach. Domino's, for instance, had recently introduced a new line of gourmet pizzas that were a hit with locals. Pizza Hut, on the other hand, continued to offer their classic favorites at affordable prices. In comparison, Papa John's seemed to be falling behind in the race for pizza supremacy. Their lackluster quality and mediocre service left us both feeling unsatisfied and unfulfilled. As we parted ways that evening, my lover and I both promised ourselves that we wouldn't let this disappointing experience ruin our love for pizza altogether. But deep down, I knew that Papa John's had some serious catching up to do if they wanted to regain their place as the go-to spot for pizza lovers in Virginia Beach. As for Pie Five's sudden closure, the mystery behind it still lingers in the air. Some speculate that it was due to financial issues or a lack of demand for their unique concept. Others suggest that it could be related to the recent outbreak of foodborne illnesses at other pizza chains. Whatever the reason may be, one thing is clear: Virginia Beach's pizza scene is undergoing some major shifts and changes, and Papa John's had better start upping its game if they want to stay in the game. In conclusion, my experience at Papa John's left me feeling disappointed and unfulfilled. While their pizza may have once been a crowd-pleaser, it seems that times have changed, and they are now lagging behind their competitors. As we move forward into an uncertain future, I can only hope that Papa John's will take the necessary steps to improve their quality and service before it's too late. Until then, I'll continue to seek out the best pizza in Virginia Beach, determined to find a place that truly satisfies my cravings. Who knows what other surprises the pizza scene has in store for us? Only time will tell. In the meantime, I'm keeping an eye on Pie Five's Facebook page, hoping for any updates on their future plans.
GPS : 36.8560214, -75.9786893
GPS : 36.850366, -75.9766702
GPS : 36.8490098, -75.9754484
GPS : 36.8535041, -75.9774341
Last summer, my wife and I craved for something delicious and decided to pay Tropical Smoothie Cafe a visit. As we walked in, the vibrant and cheerful ambiance immediately caught our attention, and the aroma of freshly squeezed fruit juices wafted through the air. However, our experience took an unexpected turn as we had to wait for an excruciatingly long time just to place our orders. Despite this setback, I must say that the smoothies we finally received were worth the wait. They tasted even better than those served in other restaurants in Virginia Beach. The cafe's signature smoothie, "The Green Machine", left us speechless with its perfect balance of sweetness and tartness. We were thoroughly impressed by the freshness and quality of fruits used. I would highly recommend Tropical Smoothie Cafe to anyone looking for a healthy and delicious alternative to fast food chains. The cafe's commitment to using all-natural, organic ingredients and promoting a healthier lifestyle is truly commendable. Furthermore, I find it noteworthy that the cafe has recently launched a "Cup of Joy" campaign in partnership with the Children's Hospital of Philadelphia (CHOP) to raise funds for pediatric cancer research. This initiative reflects Tropical Smoothie Cafe's dedication to making a positive impact on society and inspiring people to adopt healthier habits. I believe that this cafe's exceptional offerings, coupled with its noble cause, sets it apart from other restaurants in Virginia Beach. As we left the cafe, we couldn't help but feel grateful for having experienced such an uplifting and wholesome dining experience. We can't wait to visit Tropical Smoothie Cafe again soon!
Today's news on climate change has left me feeling quite pensive. I strongly believe that every individual has a responsibility to contribute towards mitigating the adverse effects of climate change. As we face unprecedented environmental challenges, it is more crucial than ever before to promote sustainable practices and adopt eco-friendly habits in our daily lives. This is where Tropical Smoothie Cafe's approach resonates with me deeply. Their commitment to using eco-friendly packaging materials and reducing their carbon footprint aligns perfectly with my personal values. I applaud the cafe for taking such commendable initiatives, and I am proud to be associated with a brand that truly cares about the environment. As a customer, I believe that it is our collective responsibility to support businesses like Tropical Smoothie Cafe, which prioritize social and environmental sustainability above profits. I would encourage everyone reading this review to try out Tropical Smoothie Cafe's delectable smoothies while supporting their noble cause.
GPS : 36.8587491, -75.9785566
GPS : 36.8591246, -75.9824098
GPS : 36.8588339, -75.9833217
GPS : 36.8464597, -75.9819912
Last summer, my wife and I decided to treat ourselves to a fancy meal at Beach Bully BBQ Restaurant in Virginia Beach. We had heard rave reviews about this place, and we were eager to try it out for ourselves. Little did we know that our dining experience would be more of a nightmare than a dream come true. First things first, the decor was stunning. The restaurant had an industrial-chic vibe with exposed brick walls, steel pipes, and modern lighting fixtures. It looked like the set of a trendy music video. But as soon as we sat down, our excitement started to fade away. The menu items were overpriced, to say the least. I ordered a simple burger, expecting it to be a decent-sized portion for the hefty price tag. Instead, what arrived was a measly patty with two slices of tomato and a single lettuce leaf. My wife's pasta dish came with a scanty helping of spaghetti and a few stray vegetables tossed in haphazardly. We felt cheated out of our money. To make matters worse, the service was abysmal. Our waiter seemed more interested in chatting up his buddies than attending to us. When we asked for salt or pepper, he looked at us as if we were speaking a foreign language. It was like dining at a college dorm cafeteria, only with higher prices and lower quality food. Comparing Beach Bully BBQ Restaurant to other restaurants in Virginia Beach, I can confidently say that it falls short in every aspect. The ambience is mediocre, the menu is overpriced, and the service is subpar. I would rather dine at a local diner or order takeout from a food truck than subject myself to this place again. As for today's news, I can't help but shake my head in disbelief at the antics of mega-pastor Chris Oyakhilome. He's been spreading anti-vaccine conspiracy theories, urging his followers to shun the new malaria vaccines that are being rolled out in African countries. It's outrageous that someone with so much influence and resources would put people's lives at risk by spreading false information. As a responsible citizen, I believe it's our duty to call out such behavior and demand accountability. Let's hope that common sense prevails over ignorance and superstition.
GPS : 36.8461906, -75.9746632
As a regular fast-food enthusiast from 1718 Atlantic Ave, Virginia Beach, VA 23451, United States, I was excited to dine at Subway during my visit with my husband in October. We were expecting a quick and satisfying meal, but unfortunately, we experienced slow service that left us disappointed. Comparing it to other fast-food chains in Virginia Beach, the experience was far below our expectations and not worth recommending to others.
I must respectfully disagree with Raegan Wilkerson's review of Subway. While it is true that some people may have had disappointing experiences at Subway, I believe there are many factors that contribute to the overall satisfaction a customer has when dining at this popular sandwich chain.
Firstly, while slow service can be frustrating, I would argue that this issue is not exclusive to Subway. In fact, fast-food chains in general, such as McDonald's or Burger King, often face similar challenges due to high demand and limited staffing. However, it is worth mentioning that the quality of customer service varies from location to location. If Wilkerson had a negative experience at a particular Subway branch, it does not necessarily mean that all Subway locations are equally subpar.
Secondly, I believe that taste and satisfaction can be highly subjective. While some customers may find Subway's sandwiches to be uninspiring or bland, others, like myself, appreciate the fresh ingredients and customization options available at this chain. With a wide variety of bread choices, meats, cheeses, vegetables, and sauces, Subway offers an almost endless array of flavor combinations that cater to different tastes and dietary preferences.
Additionally, I would like to point out that Subway has made efforts in recent years to improve its menu offerings by introducing new items such as the Avocado BLT and the Sweet Onion Chicken Teriyaki. These innovations demonstrate that Subway is constantly striving to meet the evolving needs and preferences of its customers.
In conclusion, while I understand that some people may have had negative experiences at certain Subway locations, it would be unjust to dismiss this popular fast-food chain as a whole. By considering factors such as customer service, taste preferences, and menu offerings, one can come to a more balanced and informed opinion on the quality of Subway's dining experience.
Dear Kendall Harmon,
Thank you for taking the time to share your insightful perspective on the issue of Subway's dining experience. I must confess that I was initially inclined to agree with Raegan Wilkerson's review, but after careful consideration and reflection, I believe that there are valid points to be made in favor of Subway as well. While it is true that some individuals may have had disappointing experiences at Subway, it is crucial to recognize that customer satisfaction can vary greatly from one branch to another. As you rightly pointed out, fast-food chains generally encounter issues such as long queues and slow service due to high demand and staffing limitations. However, I believe that the quality of customer service is a critical factor in determining overall satisfaction levels. Therefore, it would be unjust to conclude that Subway's dining experience is uniformly poor solely based on negative reviews from a few disgruntled customers. In terms of taste preferences, it is indeed true that personal opinions and preferences can influence one's perception of food. Some individuals may find Subway's sandwiches to be uninspiring or bland, while others like myself appreciate the fresh ingredients and customization options available at this chain. I believe that the wide array of bread choices, meats, cheeses, vegetables, and sauces offered by Subway caters to different tastes and dietary preferences, thereby making it a go-to destination for many people. Furthermore, I would like to commend Subway's efforts in recent years to enhance its menu offerings by introducing new items such as the Avocado BLT and the Sweet Onion Chicken Teriyaki. These innovative additions demonstrate that Subway is committed to meeting the evolving needs and preferences of its customers, thereby ensuring a continued level of customer satisfaction. In conclusion, while there may be isolated instances of negative experiences at Subway, I believe that it would be unjust to dismiss this popular fast-food chain as a whole. By considering factors such as location specificity, taste preferences, and menu offerings, one can form a more nuanced and accurate opinion on the quality of Subway's dining experience. Thank you again for your insightful perspective, and I look forward to future discussions on this issue.
GPS : 36.8590662, -75.9779316
As I sit down to write this review for Salacia Prime Seafood & Steaks, my heart is filled with both joy and nostalgia. It's been a while since my sister and I came here to indulge in some delectable seafood and steaks, seeking respite from the mundane routine of our lives. The moment we entered this restaurant, the warm and inviting ambiance took us by surprise. Soft jazz music played in the background as the gentle aroma of spices and herbs wafted through the air. The decor was elegant yet cozy, with plush chairs and rich wooden furnishings that exuded a sense of intimacy and connection. The lighting was dim, creating the perfect atmosphere for a romantic dinner with someone special. We were promptly seated by the hostess, who greeted us with a charming smile that put us at ease. Our waiter, a suave gentleman with an air of confidence, approached us shortly after. He took our orders with patience and precision, recommending some delectable dishes that we couldn't resist. We started with a platter of fresh oysters, which were succulent and briny, sending our taste buds into a frenzy. Next, we savored the grilled octopus, tender and flavorful, served with a tangy citrus dressing that complemented its texture perfectly. As we waited for our main course, we noticed that the service was slower than usual. We couldn't help but feel disappointed, as we had come here expecting quick and efficient service. However, the food more than made up for the delay, and we were soon lost in a world of blissful indulgence. The steak was cooked to perfection, with a smoky crust that yielded to a juicy, tender interior. The seafood platter, too, was an explosion of flavors and textures, with succulent shrimp, tender scallops, and crispy calamari all vying for our attention. Compared to other restaurants in Virginia Beach, Salacia Prime Seafood & Steaks stands out for its exceptional quality of food and service. The prices might be on the higher side, but every penny is worth it, given the exquisite dining experience that awaits you here. The menu is diverse and caters to all tastes and preferences, with vegetarian options also available. As we sat back and sipped on a glass of fine wine, watching the sun set outside the windows, I couldn't help but feel grateful for this little slice of heaven in Virginia Beach. It's a place where you can forget about the hustle and bustle of everyday life and immerse yourself in the simple pleasures of good food, good company, and good vibes. In today's news, Japan's business confidence has reached a three-month high, thanks to rising sentiment among manufacturers in March. This is backed by a 5. However, the manufacturing sector still faces some challenges as the Bank of Japan shifts away from its stimulus policies. In conclusion, I wholeheartedly recommend Salacia Prime Seafood & Steaks to anyone who appreciates fine dining and a romantic atmosphere. It's a place that transcends mere food and becomes an experience in itself, one that will leave you craving for more. As the sun sets outside, and the lights flicker on inside, let your heart be filled with joy and gratitude, just like mine is as I pen down this review. Salacia Prime Seafood & Steaks - Where luxury meets indulgence.
GPS : 36.8591554, -75.980414
Ah, Chop's Virginia Beach! What a charming place, nestled right next to that quaint dumpster fire on Laskin Road. The perfect spot for secret lovers like me and my paramour to enjoy a romantic meal of subpar food quality. You see, I expected nothing less than culinary excellence from this fine establishment, but alas, I was sorely disappointed.
The ambiance was unremarkable, as if the decorator had raided a local Goodwill store for décor. The waitstaff, while polite enough, seemed to have been recruited from an assembly line of disinterested high schoolers. But it's not just about the atmosphere and service; after all, we were there for the food. Or rather, what passed for food.
Now let's talk about that culinary masterpiece they call "The Chopped Salad." A salad so poorly chopped, one might mistake it for a science experiment gone wrong. The lettuce looked as if it had been salvaged from behind the dumpster out back, while the dressing was more of an afterthought than an actual ingredient.
As for the entrees, let's just say that my steak tasted like it had seen better days...or possibly worse ones. It arrived medium-well (when I specifically requested medium-rare), dry as a bone, and with the charred taste of a campfire. My lover's shrimp scampi fared no better; the sauce was overly salty, and the shrimp were rubbery - as if they had been microwaved for an eternity before being served.
In conclusion, Choep's Virginia Beach is akin to eating at the local homeless shelter but with a heftier price tag. While there are certainly worse places to dine in Virginia Beach, there are also far better options available. So if you're looking for a memorable dining experience, I would highly recommend steering clear of this establishment and exploring some of the other fantastic restaurants our city has to offer. After all, life is too short to settle for subpar food quality when there are so many delicious alternatives out there.
GPS : 36.8458152, -75.9846864
GPS : 36.8607439, -75.9789294
GPS : 36.844252, -75.979523
Last summer, my brother and I found ourselves on a mission for good food in Virginia Beach. Our taste buds were craving something delicious and satisfying, but our search led us to a place that left us feeling more frightened than satisfied - Commune. Located at 501 Virginia Beach Blvd Suite b, this restaurant claimed to offer the best culinary experience in town, but little did we know that our visit would be a horror story come true.
As soon as we entered the establishment, the eerie silence and dim lighting sent shivers down our spines. The decor was reminiscent of an abandoned haunted house, with cobwebs hanging from the corners and antique furniture giving off a mysterious and ominous vibe. We tried to shake off the unease and focus on the menu, but that's where our horror story truly began.
The waiter arrived at our table, but his slow and sluggish movements were enough to send us into a frenzy of fear. He seemed to be in no hurry to take our orders or bring us any food, despite our obvious hunger and impatience. The silence that ensued was deafening, broken only by the sound of our stomachs growling louder and louder with each passing minute.
We tried to speak up and ask if there was something wrong with the kitchen, but the waiter simply gave us a menacing smile and said, "All in good time, my friends." We couldn't help but feel that we were being toyed with, like mere playthings in some sick and twisted game.
Finally, after what felt like an eternity, our food arrived, but it was nothing short of a horror show in itself. The dishes were cold, the flavors were off, and the presentation was downright terrifying. It was as if someone had taken fresh ingredients and turned them into rotting corpses, with every bite bringing us closer to a gastronomic nightmare that we couldn't escape.
By the time we left Commune, our hearts were pounding and our nerves were frayed beyond repair. We vowed never to return, and instead opted for the more reputable restaurants in Virginia Beach that offered the same quality of food without the added terror factor. In hindsight, we should have trusted our instincts from the very beginning and stayed away from this haunted house of a restaurant - but now, it's too late to turn back time and escape our horror story at Commune.
Dear Nicole,
Allow me to shed some light on your recent experience at Commune by providing an alternate perspective. I must say, after reading your review, I am genuinely perplexed. How could a restaurant with such an inviting name and location turn into a haunted house of horrors? Let's delve deeper into your account and analyze the facts. Firstly, you mentioned that the decor was reminiscent of an abandoned haunted house. While it's true that Commune does have a vintage touch to its interior, I fail to understand how that makes it comparable to a haunted house. I mean, come on! Unless you are expecting the place to be filled with ghostly apparitions and jumping spiders, there is absolutely no basis for this comparison. Secondly, you mentioned that the waiter's slow and sluggish movements were frightening. Again, I must ask - did you expect him to sprint around the restaurant like a cheetah on steroids? Unless you are dining at a fast-food joint, there is no reason for the staff to rush through their work. In fact, it's quite common for waiters to take their time and provide excellent service. Thirdly, you mentioned that the food was cold, the flavors were off, and the presentation was terrifying. While I can understand your disappointment with the quality of the food, there is no need to dramatize it so much. After all, everyone makes mistakes, and it's quite possible that Commune had an off day in the kitchen. Besides, I doubt that rotting corpses are a standard ingredient in any dish!
In conclusion, I must admit that your review has left me bewildered. While I can appreciate your right to share your opinion, I strongly believe that you have overreacted and exaggerated your experience at Commune. In fact, it's quite possible that you may have been experiencing some sort of food poisoning or psychological issues that led you to this extreme reaction. That being said, I urge you to give Commune another chance and approach the restaurant with an open mind. After all, everyone deserves a second chance, especially when they are trying to provide excellent service and quality food.