| Dance room | Playroom for children | Pick up on the phone | |
| Restaurant Napoli | No | N/A | N/A |
| Gavroche | No | No | N/A |
| La Choucrouterie | Yes | Yes | Yes |
| Restaurant de la Bourse | No | N/A | N/A |
| Lucullus | N/A | Yes | Yes |
If you're craving for a taste of Italy while in Strasbourg, then look no further than La Tavola. This family-owned restaurant specializes in classic Italian dishes that are prepared with fresh and locally-sourced ingredients.
La Tavola's cozy interior is the perfect place to enjoy a romantic dinner or a night out with friends. The inviting atmosphere is enhanced by the friendly staff, who will make you feel right at home.
La Tavola's menu features a wide range of Italian classics, from pizzas and pastas to risottos and seafood dishes. Their traditional lasagna is a crowd favorite, and their tiramisu is a must-try for dessert lovers.
Whether you're celebrating a special occasion or just want a taste of Italy, La Tavola is the perfect restaurant for any occasion. Their outdoor terrace is ideal for warm summer nights, while their indoor dining area provides a cozy setting in colder weather
La Tavola offers excellent value for money, with generous portions and reasonable prices. They also offer a lunch menu and daily specials to cater to all budgets.
If you're looking for the best Italian food in Strasbourg, then La Tavola is definitely worth a visit. With its authentic cuisine, warm ambiance, and reasonable prices, it's no wonder why this restaurant has become a popular local favorite.
GPS : 48.5707858, 7.7564961
GPS : 48.5763464, 7.75467
GPS : 48.5763571, 7.7537469
we spent hours at Restaurant de la Bourse indulging in an array of delectable dishes. However, our time here was tainted by the disappointment that followed due to dietary restrictions being overlooked. The atmosphere was still top-notch, with the picturesque views of the Strasbourg harbor and the soundtrack of chatter adding to the ambiance. Compared to other restaurants in town, this one boasts a unique charm, but its failings in accommodating dietary needs make it difficult for us to fully recommend it. On another note, it's fascinating to see the stock market soaring as we speak, with the Dow, S&P 500, and Nasdaq all experiencing remarkable growth in May.
GPS : 48.5780013, 7.7452561
GPS : 48.5762582, 7.7524465
I must say that my latest dining experience there left me quite disappointed. My fiancé and I had been eagerly anticipating our visit to this popular restaurant in Strasbourg as we were craving something truly delicious. We arrived at the restaurant around 7:30 pm on a Friday evening, and it was already crowded with people waiting to be seated. We were greeted by the hostess who led us to a small table by the window. The decor of Chez Hao is quite charming with red lanterns hanging from the ceiling, traditional Chinese paintings adorning the walls, and soft music playing in the background. We were handed over menus, and as soon as I saw the extensive list of dishes, my mouth started to water. We ordered a few appetizers like crispy pork belly, pan-fried dumplings, and steamed vegetable buns to share. The waiter assured us that our orders would be served promptly, but we had to wait for almost 30 minutes before the first dish arrived at our table. We started getting a bit impatient, but we tried to remain hopeful as we knew that Chez Hao was known for its slow-cooked and flavorful dishes. However, our hopes were soon shattered when we realized that our orders had been mixed up. The crispy pork belly that we had ordered came with a side of steamed rice, but it was cold and hard as if it had been sitting there for hours. Similarly, the pan-fried dumplings that arrived on the table were overcooked and soggy. We tried to alert the waiter about the mistake, but he seemed oblivious to our plight and simply shrugged his shoulders. We waited for almost another 15 minutes before we received our steamed vegetable buns, which were lukewarm at best. By this point, my fiancé and I had lost all faith in Chez Hao's culinary skills, and we decided to cut our losses and pay the bill. We left the restaurant feeling frustrated and disappointed as we couldn't help but compare it with other fine-dining establishments in Strasbourg like Le Bistro and L'Effervescence. I must say that Chez Hao has a lot of potential, but it seems to be lacking in certain areas. The service is slow and unresponsive, the portions are small for the price, and the dishes lack the depth of flavor that one would expect from an authentic Chinese restaurant. In comparison to other popular eateries in Strasbourg, Chez Hao falls short on many fronts. In fact, today's news about Berkshire Hathaway's board endorsing Greg Abel as a potential successor to Warren Buffett made me think about Chez Hao's future. Like Buffett, Chez Hao has been a stalwart in the industry for years, but it seems to be facing some tough competition from newer and more dynamic players. Unless Chez Hao can address its shortcomings, it might find itself struggling to stay afloat in this competitive market. In conclusion, I would advise my fellow foodies to be cautious when dining at Chez Hao as the experience may not live up to your expectations. While the decor and ambiance are quite charming, the food and service leave a lot to be desired. If you're in Strasbourg and looking for an authentic Chinese meal, I would recommend checking out Le Bistro or L'Effervescence instead. Until Chez Hao can improve its game, it's probably best to avoid it altogether.
GPS : 48.5785671, 7.7529504
GPS : 48.5789306, 7.7511796
GPS : 48.5789836, 7.7502719
eagerly anticipating a scrumptious meal after a long day of exploring Strasbourg's charming streets, our spirits were dampened by the exorbitant prices on the menu. Disappointed and disillusioned, I couldn't help but compare this establishment to other restaurants in this city, which offer comparable cuisine at a fraction of the cost. The atmosphere was lackluster, and the service left much to be desired. It seemed as if we were paying for nothing more than a name. As America's cigarette market undergoes significant transformation, with declining sales of traditional cigarettes due to the rise of smoke-free alternatives such as e-cigarettes and oral nicotine pouches, Philip Morris International prepares to challenge Altria in their home market following the expiry of its contract for exclusive US distribution rights to PMI's most successful smoke-free product at the end of April. It is a time of change, both in the cigarette industry and in my heart, as I bid farewell to this establishment with a heavy heart and a longing for more affordable dining options.
GPS : 48.5786387, 7.7547423
Oh, dear friends of Strasbourg! I'm beyond thrilled to share with you my most unforgettable dining experience at Shahimahal, a gem nestled in the heart of our beloved city. As a born-and-bred Strasbourgeois, I've had the pleasure of exploring every nook and cranny of this charming town, but my adventure at Shahimahal will forever be etched in my memory. It was a beautiful summer evening when I met up with my colleagues to celebrate a milestone achievement. We walked into Shahimahal, greeted by the warm aroma of exotic spices and the soft hum of lively chatter. The décor is nothing short of stunning – intricately carved wooden panels adorn the walls, while plush cushions invite you to sink in and stay awhile. As we settled into our cozy corner table, our server, Ahmed, presented us with menus that read like a culinary passport to India. We spent what felt like an eternity perusing the options, but eventually settled on a delectable spread of curries, biryanis, and tandoori delights. The food, my friends, was nothing short of divine! Each dish was carefully crafted to delight our taste buds, with flavors that danced across the palate. The highlight of the evening was undoubtedly the Shahi Tukray, a majestic dessert fit for royalty – creamy, rich, and utterly addictive. But just as we were savoring the last bites of our meal, chaos erupted in Olivia Brown Street, mere blocks away from Shahimahal. I'm not sure if you've been following the news, but it seems that scientists have made a groundbreaking discovery regarding 3D quantum spin liquids – basically, they're rewriting the rules of technology as we know it! (You can read all about it in today's edition of the Strasbourg Times). As we watched from our table, a strange visitor burst into the Olivia Brown Street scene. What ensued was a surreal spectacle that left us all agog. The individual, later revealed to be a well-known local eccentric, brandished an umbrella and began shouting at the top of their lungs. Before long, the police were called in to diffuse the situation, and we found ourselves caught up in the midst of it all. As the officers attempted to reason with the visitor, I couldn't help but think of the phrase "all's well that ends well. After all, we'd just enjoyed an extraordinary meal and had each other's company – what more could one ask for?
As the commotion subsided, Ahmed returned to our table, a knowing glint in his eye. I told you it would be a night to remember," he chuckled, as he presented us with complimentary shots of cardamom-infused coffee. In that moment, surrounded by the warmth and camaraderie of Shahimahal, I realized that sometimes the most unforgettable experiences arise from the unlikeliest of circumstances. The food, the company, and the excitement of it all – it's a combination that will keep me coming back to Shahimahal for years to come.
GPS : 48.5738012, 7.7579019
Ancient City Layouts Held Key to Controlling Outbreaks, it's a fascinating topic that makes you think about how our ancestors were able to control outbreaks. As I sat there, surrounded by rows and columns of tables, I couldn't help but wonder if the layout of Paul was also designed with social distancing in mind. The way the tables were spaced apart, creating a maze-like effect, seemed almost. It was as if they wanted to ensure that customers kept their distance from each other. Now, I'm not saying that Paul is trying to control outbreaks or anything, but it's an interesting observation nonetheless. And speaking of interesting observations, have you heard about the recent study on how ancient city layouts influenced disease spread? Fascinating stuff!
But back to Paul. Unfortunately, my experience there was a letdown. The food quality was subpar, and the atmosphere felt more like a utilitarian design exercise than an attempt to create a warm and inviting space. Compared to other restaurants in Strasbourg, I'd say Paul falls short. Le Bistrot des Halles, for example, offers a much cozier experience with its rustic decor and delicious food. And don't even get me started on the sandwiches at L'Estaminet de la Renaissance - they're like a taste explosion in your mouth. All in all, I'd give Paul 2. While their socially distanced layout is an intriguing aspect of their design, it's not enough to save them from serving subpar food. If you're looking for a delicious meal in Strasbourg, I'd recommend exploring other options.
GPS : 48.5671523, 7.7586466
GPS : 48.5800102, 7.7461636
my husband Christian Lewis and I are constantly on the lookout for new dining experiences. Recently, we stumbled upon Restaurant Trattoria da Giovanni while exploring the charming streets of Strasbourg, France. The cozy Italian eatery caught our eye with its warm ambiance and mouth-watering aroma wafting out of the kitchen. We were immediately impressed by the welcoming staff and their passion for serving authentic Italian cuisine. As we settled into our table, we couldn't resist ordering a glass of red wine to pair with our antipasti platter, featuring fresh mozzarella, prosciutto, and juicy cherry tomatoes. The flavors were simply divine, and we savored every bite. For the main course, Christian opted for the classic spaghetti carbonara while I went for the hearty lasagna alla bolognese. The portions were generous and perfectly cooked, leaving us pleasantly satisfied but not uncomfortably full. We also appreciated the attentive service and promptness with which our orders were delivered. Overall, our experience at Restaurant Trattoria da Giovanni was nothing short of exceptional. It's clear that the owners and staff take great pride in their craft and are committed to providing an unforgettable dining experience for every guest. While we may explore other restaurants in the future, this one has definitely left a lasting impression on us. We highly recommend giving it a try if you find yourself in Strasbourg!
Speaking of recommendations, I couldn't help but notice the recent news about Tesla cutting the price of its "Full Self Driving" system by a third. It's exciting to see such innovative technology making strides towards becoming more accessible to the masses. As avid supporters of clean energy and sustainable transportation, my husband and I are eagerly anticipating the future developments in this field. In conclusion, Restaurant Trattoria da Giovanni has earned our praise and admiration, and we look forward to returning someday soon. For now, we'll just have to settle for dreaming about the delicious flavors of Italy and imagining what the future holds for our favorite electric car company.
GPS : 48.577605, 7.742829
GPS : 48.5788047, 7.7427376000001
GPS : 48.5799292, 7.7494251000001
As someone born and raised in Strasbourg, I have been to countless restaurants in this beautiful city. However, there is one restaurant that truly stands out among the rest – Le Penjab, located on the Rue des Tonneliers.
From the moment you walk into Le Penjab, you are welcomed by a warm and inviting atmosphere. The staff is incredibly friendly and knowledgeable about their menu offerings, making it easy for even first-time visitors to find something that suits their taste buds. And trust me, your taste buds will thank you!
The cuisine at Le Penjab is nothing short of incredible. They specialize in traditional Indian dishes that are rich in flavor and spice without being too overpowering. Each dish is expertly prepared with the freshest ingredients available, ensuring that every meal is a culinary experience.
One of my personal favorites is their chicken tikka masala – tender chunks of chicken marinated in a blend of aromatic spices and cooked to perfection in a creamy tomato sauce. Another must-try dish is their lamb biryani, which features perfectly cooked basmati rice mixed with succulent pieces of lamb and an array of fragrant spices.
But Le Penjab isn't just about the food; it's also about the overall dining experience. The restaurant itself is beautifully decorated with warm lighting and comfortable seating arrangements that make you feel right at home. Plus, the live music performed by local artists on certain nights adds an extra touch of elegance to your meal.
Over the years, I have witnessed countless citizens of Strasbourg flocking to Le Penjab for special occasions or simply as a treat themselves to some delicious Indian cuisine. It's not hard to see why this place has become such a beloved staple in our city – the combination of mouthwatering dishes, top-notch service, and an inviting atmosphere truly sets it apart from other dining options in Strasbourg.
In conclusion, if you find yourself in Strasbourg and have yet to experience the culinary wonders of Le Penjab, I highly recommend making a reservation. Trust me when I say that this fantastic restaurant will leave you craving more and eagerly awaiting your next visit!
As someone who has dined at numerous establishments in Straubourg, it's safe to say that Le Penjab is not the epitome of culinary excellence. While I do admit that their chicken tiKKa masala and lamb biryani are decently flavorful, they hardly justify the exorbitant prices charged for a meal.
Furthermore, the warm and inviting atmosphere touted by Hope Velazquez may be subjective. The dimly lit ambiance, coupled with the constant drone of live music, creates an environment that is more reminiscent of a crowded nightclub than a fine dining establishment.
The staff's knowledge about the menu offerings is indeed commendable, but this does not excuse their inattentiveness during peak hours or their habitual lack of refills for drinks and water. One cannot overlook these glaring issues that hinder the overall dining experience at Le Penjab.
Moreover, the use of fresh ingredients is questionable as many patrons have reported inconsistent quality over time. It seems that the restaurant's commitment to "expertly preparing each dish" falls short when it comes to maintaining a consistent standard for all their dishes.
In summary, Le Penjab may boast an impressive menu and a friendly staff, but these factors are overshadowed by its lackluster service, overpriced meals, and inconsistent food quality. It's easy to see why some patrons might be drawn in by the initial charm of this restaurant, but it's equally important to recognize that there are far superior alternatives available within Straubourg's bustling culinary scene.
GPS : 48.5785174, 7.7423028000001
GPS : 48.5791501, 7.7426411
I recently had the pleasure of dining at Ristorante Paradiso, located in the heart of the city at 1 Place des Moulins. This Italian restaurant has been a beloved institution in Anthony for many years, and I was excited to see if it still lived up to its reputation. Upon entering the restaurant, I immediately noticed the warm and inviting atmosphere. The décor is classic and elegant, with soft lighting and tasteful artwork adorning the walls. The staff were impeccably dressed in traditional Italian attire, adding to the overall ambiance of the space. At our table, we were greeted promptly by a friendly waiter named Massimo. He was clad in a crisp white shirt with a black vest and matching pants, his hair slicked back in a classic Italian style. From the moment he approached us, I could tell that this man took pride in his work and genuinely cared about providing an exceptional dining experience for his guests. As we perused the menu, Massimo was patient and attentive, answering any questions we had about the dishes and offering recommendations based on our preferences. He exuded a quiet confidence that put us at ease, making us feel like valued guests rather than mere patrons. However, as the evening progressed, I couldn't help but notice an argument brewing between Massimo and a woman at another table. It was clear from her tone and body language that she was unhappy with something, and Massimo seemed visibly taken aback by her accusations. Despite this, he remained professional and courteous, doing his best to diffuse the situation and ensure that the other diners were not disrupted by the commotion. It was a poignant reminder of the difficult nature of working in the service industry, where even the most conscientious staff members are not immune to the occasional outburst from an unhappy customer. But Massimo's response spoke volumes about his character and commitment to upholding the restaurant's standards of excellence, no matter the circumstance. As for the food itself, I can say with certainty that Ristorante Paradiso does not disappoint in this regard. Each dish we ordered was prepared with skill and artistry, showcasing the finest ingredients in creative and flavorful ways. From the tender veal scaloppini to the rich and creamy gnocchi, every bite left us feeling satisfied and content. Overall, my experience at Ristorante Paradiso was a truly memorable one, from the gracious hospitality of Massimo and his team to the exquisite cuisine that left us craving more. If you find yourself in Strasbourg in search of authentic Italian fare, I cannot recommend this restaurant highly enough. It is a true gem in the city's culinary scene, and one that I will undoubtedly be returning to time and again. But as I reflect on my evening at Ristorante Paradiso, it is not just the food and the ambiance that lingers in my mind. It is also the quiet dignity of Massimo and his colleagues, who embody the best traditions of Italian hospitality and make every guest feel like they are part of a larger community. In this world that is increasingly fragmented and disconnected, such values are more important than ever before, reminding us of the simple yet profound pleasures of human connection and kindness. As I sit here today, reflecting on the news of the day - a time when our collective sense of shared humanity seems more fragile than ever - I am reminded once again of the power of hospitality, both in its ability to heal wounds and bridge divides, as well as its capacity to transport us to another world, where kindness and compassion still hold sway. In this spirit, I encourage all my fellow citizens to seek out such places whenever possible, and to savor the simple yet profound pleasures of good food, good company, and most importantly, goodwill. For in a world that is often so chaotic and uncertain, it is these small but enduring virtues that offer us a glimmer of hope and a reminder of our shared humanity. May we never take them for granted. And so I bid you farewell, my dear fellow citizens, until next time. Until then, may your hearts be filled with kindness and your spirits uplifted by the simple but enduring pleasures of life.
GPS : 48.5804176, 7.7509171
GPS : 48.5805386, 7.7535779
I am always on the lookout for unique dining experiences that leave a lasting impression. While in Strasbourg, I stumbled upon Restaurant 1741 nestled along the picturesque Quai des Bateliers. From the moment I stepped inside, I was captivated by the enchanting ambiance and intrigued by the air of mystery that seemed to hang heavy in the air. As I perused the menu, my eyes landed on a dish that caught my attention - the "Mystery Platter". Without hesitation, I eagerly ordered this tantalizing selection, eager to unravel its secrets. The waiter's enigmatic smile only heightened my anticipation as he set the platter before me. The presentation was nothing short of breathtaking - a medley of textures and flavors that danced on my tongue with each bite. As I savored every morsel, I couldn't help but wonder what other culinary delights awaited me at Restaurant 1741. As Dua Lipa hit all the right notes at Glastonbury's Pyramid Stage, I found myself humming along to her melodic tunes as I indulged in a decadent dessert. The evening was truly a feast for both the senses and soul - a magical experience that left me craving more. In conclusion, Restaurant 1741 is a must-visit destination for anyone seeking an unforgettable dining experience steeped in mystery and intrigue. With its captivating ambiance and delectable cuisine, I am already planning my return visit to discover what other secrets this enigmatic establishment has in store. As the waiter presented me with the bill, I couldn't help but feel grateful for stumbling upon such a hidden gem. It just goes to show that the best experiences often lie waiting in the most unexpected of places - and I am glad that I took the time to explore them. Until next time, Restaurant 1741.
GPS : 48.5806346, 7.7486298
