| Cruiser live | Playroom for children | Cloakroom | |
| Chic Shack | Yes | No | N/A |
| Matto | Yes | N/A | N/A |
| La Buche | N/A | Yes | Yes |
| Portofino | Yes | No | Yes |
Quebec City is known not only for its charming architecture and breathtaking views but also for its delicious food. This city offers a wide variety of cuisines, from traditional French-Canadian dishes to modern fusion cuisine.
No visit to Quebec City is complete without trying the city's signature dish, poutine. It's a plate of crispy French fries topped with cheese curds and hot gravy. Poutine is available in many variations, including with added meats, vegetables, and sauces.
Quebec City has an abundance of restaurants that serve traditional French-Canadian dishes. Tourtiere, a savory meat pie, and pea soup are among the most famous dishes. Also, try the classic tourtine, a pork pie, and cretons, which is a pork spread.
Quebec City's chefs love to experiment with various ethnic and regional flavors. As a result, modern Canadian food has emerged as a fusion of various cuisines. Quebec City's modern restaurants provide an array of fusion dishes to satisfy every taste. For example, try the smoked duck or salmon tartare with maple syrup.
Quebec City is located on the shores of the St. Lawrence River, providing a bounty of fresh seafood. While dining in Quebec City, you can savor lobster, scallops, and crab, or try a seafood platter with oysters, mussels, and shrimp.
If you have a sweet tooth, you will be pleased with the delicious varieties of desserts available in Quebec City. From maple syrup tarts and crepes filled with fruit and cream to the classic beaver tail pastries, Quebec City will satisfy your sugar cravings.
Quebec City offers a gastronomic journey that combines French cuisine, Canadian ingredients, and modern cooking techniques. Its incredible food has earned Quebec City a reputation as a foodie destination. Don't miss the chance to taste the delicious food when visiting this beautiful city.
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GPS : 46.81226, -71.214756
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As a local of Quebec City, I've had the pleasure of visiting Légende multiple times over the years. Légende is located on 255 Rue Saint-Paul, Villeneuve, Québec, QC G1K 3W5, Canada, and I must say that it has become one of my favorite spots for a romantic night out or a special occasion.
Légende is an elegant French restaurant that offers an exquisite dining experience with its mouth-watering menu options. The moment you step inside, the warm ambiance and dim lighting set the tone for an unforgettable evening. The staff is always attentive and ready to accommodate any requests or dietary restrictions.
One of my favorite dishes at Légende is their famous escargots served in a garlic-herb butter sauce. It's perfectly seasoned, making it a must-try for anyone visiting the restaurant. Additionally, their duck confit with creamy potatoes is another standout dish that leaves you craving more.
The wine list at Légende is extensive and caters to all tastes. Whether you prefer a crisp white or a bold red, there's something for everyone. I personally enjoy their selection of local Quebec wines, which always seem to pair perfectly with any meal.
Now, let me share a funny story about one of my adventures while arriving at Légende. It was a chilly winter evening when I hopped on my bike to make my way to work. Little did I know that the icy streets would have other plans for me. As I pedaled down Rue Saint-Paul, my tire hit a patch of black ice and before I could react, I found myself sliding across the road like a human slushie. Fortunately, no one was around to witness my embarrassing fall, but it did take me longer than expected to arrive at Légende that night. Despite the mishap, I managed to put on a smile for our guests and ensure they had an amazing dining experience.
In conclusion, if you're looking for a romantic dinner spot in Quebec City or just want to treat yourself to some delicious French cuisine, look no further than Légende. Their exceptional service, delectable menu options, and cozy atmosphere make it the perfect destination for any special occasion.
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As a devoted foodie and the wife of Peyton Hayden, I recently had the pleasure of dining at the enchanting Restaurant Maison Marocaine located in the vibrant heart of Quebec City's Old Town. Nestled on Rue Saint-Jean, this hidden gem is a must-visit destination for anyone seeking an unforgettable culinary experience that combines exotic flavors, stunning décor, and warm hospitality. From the moment we stepped through its doors, we were transported to a world of opulence and elegance, where traditional Moroccan design elements mingled seamlessly with modern amenities. The dimly lit interiors, intricate tilework, and ornate lanterns created an intimate and romantic ambiance that left us spellbound. But it was the food that truly stole our hearts. Chef Mohamed Zairi's delectable creations showcased a captivating fusion of Moroccan, Middle Eastern, and Mediterranean flavors that tantalized our taste buds with every bite. The lamb tagine, in particular, was an absolute standout - tender chunks of meat simmered to perfection in a rich blend of spices, herbs, and aromatics that left us craving for more. What sets Restaurant Maison Marocaine apart from other eateries is its commitment to using only the freshest and most authentic ingredients sourced directly from Morocco. From the fragrant saffron and zesty preserved lemons to the succulent olives and spicy harissa, every dish exuded an unmistakable essence of Marrakech that transported us to another world. But it's not just the food that makes this restaurant a favorite among locals and tourists alike. It's also the warmth and hospitality of the staff, who go above and beyond to make each guest feel like royalty. From the attentive waitstaff to the gracious hosts, every interaction was infused with an infectious sense of charm and sincerity that left us feeling truly pampered. In fact, during our visit, we witnessed a heartwarming display of kindness and empathy when a family argument broke out among the patrons seated next to us. The restaurant's security team, who doubled as peacemakers, quickly intervened and deftly defused the situation with calmness and compassion. It was a testament to the values and principles that this establishment holds dear - respect, integrity, and above all, customer satisfaction. As for Alina, our neighboring building, I've heard whispers of an incident where a group of rowdy teenagers caused quite a commotion, forcing the security team to spring into action. But thankfully, they were quick to respond and managed to restore order without causing any harm or damage. It just goes to show that safety and security are top priorities for this community, and we can rest easy knowing that our loved ones are in good hands. Speaking of hands, I must commend the talented artisans who crafted the stunning lanterns and tiles that adorn these buildings. They truly have a gift for turning everyday objects into works of art that evoke a sense of magic and wonder. It's no surprise that tourists flock to this area in droves to admire their beauty and learn more about the rich cultural heritage of Quebec City. In fact, I heard a fascinating tidbit today while reading the news - did you know that several of these companies are offering enviable dividend yields to investors? From Microsoft and Cisco to Procter & Gamble, these reliable dividend payers offer attractive returns and defensive qualities that make them ideal choices for long-term income seekers. It's a win-win situation - not only do you get to support these local businesses, but you also get to enjoy a steady stream of income that keeps coming month after month. All in all, I highly recommend Restaurant Maison Marocaine to anyone looking for an unforgettable dining experience that combines exquisite cuisine, warm hospitality, and cultural heritage. Whether you're a seasoned foodie or a curious traveler, this restaurant is sure to leave a lasting impression that will linger in your memory long after the meal is over.
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Dear friends, Judy Pickett from 73 Ru Rue du Sault-au-Matelot, Villes de Québec, QC G1K 3Y9, Canada is here to share my hilarious experience at L'Echaude. I had been wanting to try this restaurant for a while now because my husband kept talking about it and how he thought it served some of the best food in Quebec City. So, one fine day, we decided to make a reservation at L'Echaude as soon as our schedules allowed us.
The anticipation was high, but sadly, the reality wasn’t quite as enjoyable. As we approached L'Echaude, I couldn't help but notice how busy it was, which is always a good sign for a restaurant. We were excited to finally give this place a try after all those months of talking about it. But little did we know that the long wait times would soon become our worst nightmare!
Once inside, we found ourselves in a lively atmosphere with people chatting and enjoying their meals. The decor was nice, giving off a cozy yet classy vibe. However, despite our reservation, we were told that it would still take an hour for us to get seated - yikes! Now, I know things happen, but waiting for an hour seemed excessive even in Quebec City where restaurants are known for their long wait times.
But hey, let's give them the benefit of the doubt – maybe they were just having a busy night or something unexpected happened. So we decided to hang out at the bar while waiting for our table. As much as I hate to admit it, the bartender was great! He made us feel welcomed and kept bringing us little treats like olives and nuts to munch on while sipping our drinks.
Finally, after what felt like an eternity, we were led to our table. The moment we sat down, I could see my husband's excitement fade away – he was already starting to regret making a reservation here. But hey, we didn't come all the way just to turn back now! So, we ordered some appetizers and waited for our main courses.
When our food finally arrived, it looked delicious. I must say that L'Echaude did not disappoint in that aspect – they definitely know how to present their dishes nicely. But unfortunately, my taste buds didn't quite agree with what was on the plate. The flavors were lackluster compared to other restaurants we've been to in Quebec City.
The worst part? Our desserts took forever to arrive! By then, I was so disappointed that I could barely enjoy anything anymore. Plus, it didn’t help that our server seemed to have disappeared somewhere else after taking our orders. It made me wonder if they were short-staffed or if this was just their usual customer service style.
Now, don't get me wrong – L'Echaude has a lot of things going for it. The ambiance is lovely, and the presentation of their dishes is top-notch. However, the long wait times and mediocre food simply didn't live up to our expectations after hearing so much hype about this place.
In conclusion, while I wouldn’t say that L'Echaude is terrible or anything like that, it definitely wasn't worth the hassle of waiting an hour just for a meal that left us wanting more. There are plenty of other fantastic restaurants in Quebec City that offer better food and service, so if you ever find yourself craving some good eats, do yourself a favor and look elsewhere!
Thanks for reading my light-hearted review – I hope it gave you a chuckle or two! Until next time, bon appétit!
Dear Jude Pickett,
Thank you for sharing your experience at L'Echaude with us. We understand that the long wait times and mediocre food left you disappointed, and we would like to present our side of the story. Firstly, regarding the wait times, we apologize for any inconvenience caused due to the busy evening. While it is true that L'Echaude can get quite crowded during peak hours, we strive to ensure that all our customers are treated equally and efficiently. In fact, we have recently introduced a new reservation system that aims to reduce wait times significantly. As for the quality of the food, we take pride in the fact that L'Echaude is known for its innovative and locally sourced cuisine. However, we understand that personal preferences can vary widely, and we are sorry if your meal did not meet your expectations. We encourage all our customers to communicate any issues they may have with their dishes to their server, as we strive to make every dining experience a positive one. Regarding the service, it is true that our staffing levels can fluctuate during peak hours, and we apologize if this affected your dining experience negatively. We are currently in the process of training additional staff members to ensure that we can provide prompt and attentive service at all times. We would like to invite you back to L'Echaude to give us another chance, as we firmly believe that our food and service deserve a second try. In the meantime, we encourage you to check out some of our other dishes on the menu, which may better suit your personal tastes. At L'Echaude, we strive to provide an unparalleled dining experience that combines the best of Quebec City's culinary heritage with a modern twist. We hope that this response has helped clarify some of the issues you raised in your review and that it inspires optimism and positivity for future visits.
Dear friends, Judy Pickett from 73 Ru Rue du Sault-au-Matelot, Villes de Québec, QC G1K 3Y9, Canada is here to share her hilarious experience at L'Echaude. I had been wanting to try this restaurant for a while now because my husband kept talking about it and how he thought it served some of the best food in Quebec City. However, after reading Jude Pickett's review, I must say that I am skeptical. While L'Echaude may have its fair share of shortcomings, such as long wait times and mediocre food, I believe that a restaurant's reputation should not be discredited based on one person's experience. Perhaps Jude Pickett had an off night or was unlucky enough to encounter some staffing issues. Regardless of the circumstances, it is unfair to paint L'Echaude in such a negative light without providing any alternative perspectives. After all, there are many satisfied customers who have praised this restaurant for its exceptional food and service. In fact, I personally know individuals who have dined at L'Echaude multiple times and have always left with a positive impression. They rave about the unique flavors and textures that set this restaurant apart from others in Quebec City. Furthermore, it is essential to remember that every person's taste buds are different, and what may be lackluster to one individual could be a masterpiece to another. Jude Pickett's review may have been subjective, but I believe that a restaurant's true worth lies in the collective experiences of its patrons. In conclusion, while it is essential to consider negative reviews, it is equally crucial to approach them with a critical eye and an open mind. L'Echaude may not be perfect, but it deserves the benefit of the doubt until further evidence suggests otherwise. So, my dear friends, I urge you all to form your own opinions about L'Echaude and other restaurants in Quebec City based on your personal experiences.
GPS : 46.8141219, -71.2024965
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I visited Chi-Cha Shack last summer during a trip to Quebec City with my sister. We were looking for something different and delicious to eat, so we decided to try this place based on the positive reviews we had read online. However, our experience was far from what we expected.
The first thing that struck us was how long it took for our food to arrive. We had ordered their famous shawarma wraps with some fries and drinks, but it felt like we were waiting for an eternity before the food finally showed up. The service was painfully slow, and it made our dining experience quite unpleasant.
Moreover, when the food did come, it wasn't as amazingly tasty as I had hoped. Don’t get me wrong - the shawarma wraps were decent enough, but they certainly weren't worth the wait. They didn’t have that unique flavor profile or that extra something that could make them stand out among other shawarmas in Quebec City.
Comparing it to other restaurants we visited during our trip, Chi-Cha Shack was just average. There were better places nearby where we had enjoyed delicious meals and outstanding service, like the famous Chez Boulay - Bistro Boréal or the charming Le Chic Shacker.
In conclusion, I wouldn't recommend Chi-Cha Shack to anyone looking for a memorable dining experience in Quebec City. The slow service and mediocre food made it difficult for us to enjoy our meal, which is disappointing considering how highly praised this place is online. There are definitely better options out there if you want to try some delicious shawarma wraps or simply explore the culinary scene of Quebec City.
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