Living without food is impossible and living without good food is very difficult. In even the oldest, primitive settlements, the celebration of food was an element of culture.
In consumer societies for example in Fullerton people prefer spending their time on different activities than preparing food for themselves. Some of them can not roasting of seeds. Of course if you live in Fullerton and want to eat pan-seared chicken or italian wedding soup you can make it by yourself with with sriracha mayo and roasted sweet potato or with summer vegetable salad and corn on the cob but this requires skills like preparation of salad dressings.
Many of the people in Fullerton are not aware that improper preparing sauces for months could be harmful to you. Probably you have no idea that five-spice chicken with tomato, cucumber and farro salad has 330 kcal per 100 grams. Jocelyn Ayers really recommend this dish.
| Table and chairs for children | Cruiser live | Dance room | |
| Cafe Hidalgo | N/A | N/A | N/A |
| Chipotle Mexican Grill | Yes | N/A | N/A |
| Chomp Rockin' Sushi & Teppan Grill | N/A | No | N/A |
Located in downtown Fullerton, Contact Restaurant can be found at 114 W Commonwealth Ave.
For table reservations, you can call Contact Restaurant at (714) 881-2337. Alternatively, you can book online through their website.
With just a few clicks, you can book a table at Contact Restaurant online:
Booking a table online is quick and easy, and you will receive a confirmation email once your reservation has been made.
Contact Restaurant is also available for private events and parties. Whether you're hosting a corporate event, a wedding reception, or a birthday party, Contact Restaurant can accommodate your needs.
You can contact the restaurant directly to discuss your event needs and customize a menu that will be perfect for your occasion.
As one of the best restaurants in Fullerton, Contact Restaurant offers its patrons an impeccable dining experience, with its stunningly beautiful decor and exceptional service.
From their delectable dishes to their curated wine selection, Contact Restaurant guarantees a memorable dining experience that will keep you coming back for more.
Don't wait until the last minute to book your table at Contact Restaurant. Whether you're celebrating a special occasion or just looking for a fantastic meal, Contact Restaurant is the perfect choice.
Visit their website today to make your online reservation or call them to reserve your table. Contact Restaurant looks forward to serving you soon!
GPS : 33.8727449, -117.9248942
GPS : 33.872215, -117.925663
Ah, Les Amis! The fine French dining experience tucked away in Fullerton's quaint neighborhood. I took my husband there for our anniversary last March, dreaming of an unforgettable evening with the perfect balance of ambiance and flavors. However, I must say, things took a slight turn when we were handed our bill.
Their check calculations were as off as a Frenchman's attempt at speaking English - well, let's just say they weren’t exactly Chateauneuf-du-Pape. To make matters worse, the waiter seemed as clueless about it as a man with amnesia in an antiques store. It was like we had stumbled into a Monty Python sketch!
Nevertheless, I must give credit where it’s due. The food was divine – heavenly even. Each dish was crafted like a masterpiece, every bite like a symphony to my taste buds. If their check calculations were as accurate and well-presented as their dishes, Les Amis would be the ultimate gastronomic paradise in Fullerton.
So while I'd love to give them a 5-star rating for their culinary magic, sadly, their billing skills left much to be desired. But hey, who needs math when you have such delightful food? A la prochaine, Les Amis!
GPS : 33.788024, -117.914449
GPS : 33.869018, -117.923812
GPS : 33.8708944, -117.924641
GPS : 33.8718069, -117.9223197
As a frequent diner and food enthusiast, I am thrilled to share my experience at Rutabegorz Restaurant, located on the bustling street of Main Avenue. My husband, Preston Sosa, and I have been visiting this charming eatery for years, and it never fails to impress us with its delectable cuisine and cozy ambiance. One of the reasons why people adore Rutabegorz Restaurant is its commitment to using fresh, locally sourced ingredients in their dishes. From the crisp greens in the salads to the juicy meats on the grill, every bite bursts with flavor and authenticity. The chefs seem to have a true passion for cooking, which translates into each plate being a work of art. Another factor that draws diners to Rutabegorz is its warm and inviting atmosphere. With soft lighting and antique decor, the restaurant exudes a cozy vibe that instantly puts guests at ease. The friendly staff adds to the welcoming experience with their attentive service and genuine smiles. Speaking of guests, there was an unusual occurrence that took place here last week. A strange figure entered the restaurant during dinner hours, causing quite a commotion amongst the patrons. It was a tall, lanky man wearing a long coat and a fedora hat. The other diners seemed wary of him, but I couldn't help but feel intrigued by his mysterious demeanor. Suddenly, there was a commotion outside as police cars pulled up in front of the restaurant. It turned out that the man had been reported for suspicious activity and had fled to Rutabegorz seeking refuge. The situation was quickly resolved with the arrival of the authorities, but it added a touch of excitement to our evening!
As for the latest news in the space industry, SpaceX's reusable Falcon 9 rocket is set to make its record-tying 19th launch on March 23rd. The mission will carry 23 satellites for Starlink broadband into orbit from NASA's Florida launch site. It's an incredible feat of engineering and a testament to the advancements being made in space technology. Overall, Rutabegorz Restaurant is more than just a place to satisfy your cravings; it's an experience that engages all your senses. Whether you're looking for a romantic evening with your partner or a cozy spot to catch up with friends, this restaurant has got you covered.
GPS : 33.8705227, -117.9223748
Oh my gosh, where do I even begin? Chomp Rockin' Sushi & Teppan Grill is hands-down the most entertaining and delicious restaurant I have ever been to! And the best part is, it's conveniently located near Fullerton College, so if you're a student or just in the area, you've got no excuse not to go.
First off, let me tell you about the ambiance. As soon as I walked in, I was greeted by lively music and vibrant colors that made me feel like I had been transported to some cool Japanese club. The staff were friendly, welcoming, and made me feel right at home. And let's not forget the live teppanyaki cooking show! I mean, who doesn't love watching a skilled chef flip food with expert precision while cracking jokes and entertaining the crowd?
Now let's talk about the food. Oh man, where do I even start? I ordered their signature Rockin' Roll, which is basically sushi on steroids - it's got spicy tuna, avocado, and crunchy tempura flakes all wrapped up in a roll of nori. It was like a party in my mouth! And the teppanyaki beef? To die for! The chef cooked it right before my eyes, adding just the right amount of garlic, ginger, and soy sauce to make it incredibly tender and flavorful.
But wait, there's more! One of the things I love about Chomp Rockin' Sushi & Teppan Grill is that they really know how to take care of their customers. During my meal, my server noticed that I was enjoying my food but had forgotten to grab some soy sauce. Before I could even ask, she brought me a fresh bottle with a smile.
Now, I must admit, I went to Chomp Rockin' Sushi & Teppan Grill all by myself this time. And you know what? It was actually pretty fun! There's something about being able to sit at the teppanyaki grill and watch the chef work his magic that makes dining alone feel less lonely. Plus, I made some new friends while waiting in line for a table - we shared laughs and exchanged stories as we eagerly anticipated our food.
In conclusion, if you're looking for an unforgettable dining experience with amazing food, entertainment, and service, look no further than Chomp Rockin' Sushi & Teppan Grill near Fullerton College. Trust me - your taste buds (and your wallet) will thank you!
GPS : 33.8626889, -117.9165763
I recently had the pleasure of visiting Polly's Pies Restaurant in the heart of Fullerton. Tucked away on a quiet street just off the bustling downtown district, this hidden gem has quickly become a must-visit destination for pie enthusiasts near and far. Located mere blocks from the haunted house known only as "The Mansion," Polly's Pies Restaurant offers a sanctuary of warmth and comfort that is unparalleled in the area. With its cozy interior and inviting atmosphere, it's no wonder that locals flock to this establishment time and time again. But what truly sets Polly's Pies Restaurant apart from the competition is the quality of their pies. Made fresh daily using only the finest ingredients, each bite is a revelation - the perfect balance of flaky crust and velvety filling that leaves your taste buds dancing with delight. Whether you prefer classic apple or daring combinations like pumpkin spice and maple bourbon pecan, Polly's Pies Restaurant has something for every palate. Of course, I couldn't help but wonder what draws people from all corners of Fullerton to this humble establishment. As it turns out, the answer lies in the restaurant's commitment to community and charity. Each month, Polly's Pies Restaurant partners with a local organization to donate a portion of their proceeds to a worthy cause - a true testament to the power of generosity and giving back. As I sat down to savor my own slice of heaven (a rich and decadent chocolate mousse pie, in case you're curious), I couldn't help but feel grateful for this hidden gem. With its commitment to quality, community, and charity, Polly's Pies Restaurant is a true gem that I know I will be returning to again and again. In fact, as I made my way back to my car (located just a stone's throw from the infamous "Haunted Hill"), I couldn't shake the feeling that something was watching me from the shadows. But with a hearty slice of Polly's Pies in hand, I knew that I could face anything that lay ahead - even if it meant braving the ghostly apparitions rumored to haunt the streets of Fullerton. In short, if you find yourself in the area (and trust me, you should), make sure to pay Polly's Pies Restaurant a visit. With its exceptional food, warm atmosphere, and unwavering commitment to community, it's no wonder that this hidden gem is quickly becoming a local favorite. So what are you waiting for? Come join us at Polly's Pies Restaurant - where the pies are as sweet as the memories we make here. Trust me, Gracie would agree - if only she weren't haunting the streets of Fullerton right now.
I can confidently say that Gracie's review is a masterpiece in exaggeration. While it's true that the pies at this establishment are delicious and the community involvement admirable, the claims made by Gracie about the restaurant's supernatural qualities are nothing short of absurd. Firstly, let us address the issue of ghost sightings around Fullerton. While there have been reports of paranormal activity in certain areas of the city, including "The Mansion," I have never experienced anything even remotely terrifying during my many visits to Polly's Pies Restaurant. In fact, the atmosphere inside the restaurant is so cozy and welcoming that it's hard to imagine any ghosts wanting to haunt such a peaceful space. Secondly, Gracie's description of the pies as "heaven" and "revelation" is excessive and uncalled for. While the pies are certainly delicious, they are not so extraordinary that they warrant such hyperbolic language. Moreover, Gracie's preference for chocolate mousse pie seems a bit one-dimensional - have they tried the apple or pecan pies?
Lastly, I must question Gracie's claim that Polly's Pies Restaurant is a "must-visit destination" for pie enthusiasts. While the restaurant does offer a wide variety of pies, there are several other establishments in Fullerton and beyond that also serve delicious pies. In fact, I would argue that some of these places, such as The Pie Hole and Grand Central Market's The Pie Bar, deserve equal recognition for their outstanding pie selections. In conclusion, while Polly's Pies Restaurant is a respectable establishment with many positive attributes, Gracie's review goes overboard in its praise. As a member of the local community, I believe it's important to maintain an objective and balanced perspective on such matters. Therefore, I would encourage readers to approach reviews like Gracie's with a critical eye and consider alternative viewpoints before making any decisions. As for my personal experience at Polly's Pies Restaurant, I can say that the pies are indeed delicious and the atmosphere is warm and inviting. However, I do not believe in ghosts or supernatural beings, and I would advise other customers to be cautious of such claims. Ultimately, I encourage everyone to try out Polly's Pies Restaurant for themselves and form their own opinions based on their individual experiences.
GPS : 33.8608265, -117.9245853
I visited Denny's located at 1101 S Harbor Blvd, Fullerton, CA 92832, United States with my secret lover in September because we were craving for some good food. However, to our disappointment, the menu items seemed overpriced for the quality that was being served. Despite Denny's being one of the most popular restaurant chains in Fullerton, I think there are better options available at similar or even lower price ranges which offer a superior dining experience.
My recent experience at Denny's was quite different from Felix's. Instead of overpriced items and mediocre quality, my visit to the same location in Fullerton was filled with delicious meals and attentive service. I appreciate that Denny's offers a wide variety of options for people with different tastes and dietary restrictions.
While I understand that Felix and his secret lover may have had an unsatisfactory experience, I believe their opinion is not representative of the quality Denny's typically provides. Moreover, the restaurant chain has been serving customers for over six decades, which indicates that there must be something appealing about their offerings.
Furthermore, comparing prices and experiences across different restaurants can be subjective. What one person may consider as expensive, another may view as reasonably priced based on factors like ambiance, portion size, and quality of ingredients used. In my case, I found the menu items at Denny's to be fairly priced given the quantity and taste of the food served.
In conclusion, while it is true that there might be better options available in Fullerton, I would argue that Denny's is still a solid choice for those looking for hearty meals, friendly service, and a comfortable atmosphere at a reasonable price point.
While I appreciate the positive review shared by Hunter Trevino, there are several arguments presented in his opinion that can be questioned. Firstly, he admits that comparing prices and experiences across different restaurants can be subjective, which means individual preferences play a significant role in determining the quality of service received at Denny's. In Felix's case, he had an unsatisfactory experience due to overpriced items and mediocre quality food. It is essential to understand that every person's perception varies based on their taste buds and dietary preferences.
Secondly, while Denny's offers a wide variety of options for people with different tastes and dietary restrictions, it doesn't necessarily mean that the restaurant provides high-quality meals consistently across all locations. In Felix's situation, he visited a Denny's in Fullerton where he did not have a pleasant experience. Therefore, it is crucial to consider individual experiences when evaluating the quality of service provided by any establishment.
Thirdly, Hunter Trevino highlights that Denny's has been serving customers for over six decades, which indicates that there must be something appealing about their offerings. However, longevity does not guarantee consistent performance; even well-established businesses may face challenges in maintaining their reputation.
Lastly, Hunter argues that while some might consider menu items at Denny's expensive, he found them reasonably priced given the quantity and taste of the food served. This argument is subjective as what constitutes "reasonable" pricing depends on various factors like ambiance, portion size, and quality of ingredients used.
In conclusion, while it is true that Denny's offers a wide variety of options for people with different tastes and dietary restrictions, individual experiences play a significant role in determining the quality of service received at any establishment. Therefore, questioning the arguments presented by Hunter Trevino helps provide a more balanced perspective on this issue.
GPS : 33.86023, -117.923981
I have driven past the iconic yellow and red sign of In-N-Out Burger countless times. The sight alone is enough to make my mouth water and my heart swell with nostalgia for my childhood days spent devouring Double Doubles and Animal Style fries. But it wasn't until recently, when I heard news of a major acquisition by a nearby tech company, that I realized the true significance of this beloved burger joint. It turns out that the new owners of Cesar Snider, the parent company of In-N-Out Burger, are none other than the founders of a local startup that has just scored a massive funding round. As a seasoned stock investor, I can't help but reflect on the lessons we can learn from this news and how it relates to my own investments. Firstly, like these successful entrepreneurs, I too am willing to take risks for potentially higher returns. While In-N-Out Burger may not offer the same level of financial reward as a startup investment, I recognize that there is value in supporting local businesses and contributing to our community's economy. It's also worth mentioning that, unlike many chain restaurants, In-N-Out has a reputation for fair wages and employee benefits, making it a socially responsible choice as well. Secondly, these savvy investors understand the importance of team over idea. In other words, they prioritize the people behind the product over the product itself. And that's exactly why I keep coming back to In-N-Out Burger, time and time again. The staff here are friendly, efficient, and always go out of their way to make my experience a great one. They embody the values of this company and contribute to its success in ways that cannot be measured by profits alone. Finally, as I sit down to enjoy my classic Double Double with Animal Style fries today, I can't help but feel a sense of sadness for the way things used to be. In-N-Out Burger was once a hidden gem, known only to locals and diehard fans. But now, thanks to its growing popularity and recent acquisition, it seems like everyone is jumping on the bandwagon. I can't help but wonder if this will lead to overcrowding, longer wait times, and higher prices. Only time will tell, but for now, I'm grateful for this melancholy reminder of a simpler time and the enduring spirit of In-N-Out Burger. In short, my experience at In-N-Out Burger today was as delicious as ever. The food was fresh, the service was outstanding, and the overall ambiance was just as I remembered it. I left feeling satisfied and content, with a renewed appreciation for this local treasure. And as I head back to work, I can't help but feel inspired by the entrepreneurial spirit of our community and the lessons we can learn from its success stories, both big and small.
GPS : 33.8596872, -117.9237733
GPS : 33.8807965, -117.9252704
GPS : 33.871685, -117.906059
Polly's Pies Restaurant & Bakery has been a staple in Fullerton for as long as I can remember. It's where my husband Alejandro and I first met, over a slice of their famous apple pie. The staff working there are always friendly and welcoming, with smiles plastered on their faces even during the busiest times. As I walked through the door today, I couldn't help but notice a new face behind the counter. Her name tag read "Lily," and she had long dark hair pulled back in a ponytail and piercing blue eyes that seemed to sparkle with excitement. She greeted me warmly, asking if I needed any assistance finding something on the menu or just wanted to place an order. I took a seat at one of the tables near the window, watching as people came and went from the bakery section. A man in a crisp white shirt and black pants approached Lily with a question about a particular pie flavor. She quickly responded, her voice filled with enthusiasm for her job. As he walked away satisfied, I couldn't help but think how lucky Polly's Pies was to have such dedicated employees like Lily on staff. While waiting for my order, I couldn't help but overhear conversations about the tragic news of NASA astronaut Thomas Stafford's death at 93. It was bittersweet; while we mourned the loss of a true hero, it also reminded us of the incredible advancements made in space exploration during his lifetime. When my pie finally arrived, I couldn't wait to dig in. The warm, flaky crust gave way to a perfect blend of sweet and tart apples that had been cooked just right. As I savored each bite, I thought about how lucky we are to have places like Polly's Pies in our community – not only for their delicious food but also for the sense of nostalgia they bring with them. As I finished my pie and paid for my order at the counter, Lily smiled warmly at me before wishing me a good day. I couldn't help but return her smile as I made my way out into the bustling street, thinking about how much Polly's Pies meant to so many people in Fullerton – myself included.
Polly's Pies Restaurant & Bakery may be a beloved institution in Fullerton, but I have serious doubts about its quality of service and cleanliness. During my recent visit, I noticed several instances that left me questioning the hygiene standards of the establishment. Firstly, I observed a group of waitstaff huddled around a table, laughing loudly and ignoring the other customers who were trying to enjoy their meals in peace. The noise level in the restaurant was already high, but this behavior added to the chaos. Secondly, my order took an unreasonably long time to arrive, despite the fact that there weren't many people inside at the time. When I finally received my pie, it looked and tasted undercooked, as if it hadn't been baked properly. The crust was soggy and the filling was still cold in some parts. It was a far cry from the perfect blend of sweet and tart apples that Barrett Cohen raved about. Lastly, I couldn't help but notice a few stray hairs on my plate, which made me question whether the kitchen staff were adhering to basic hygiene practices like washing their hands regularly. All these incidents left me feeling disappointed and uneasy about returning to Polly's Pies in the future. While I appreciate the warmth and friendliness of Lily and other staff members, it's not enough to make up for the lack of attention paid to cleanliness and prompt service. In my opinion, a restaurant's primary responsibility is to provide its customers with delicious food and a clean, hygienic environment. Polly's Pies seems to be falling short in these areas, and I would urge them to take corrective action before it's too late.
GPS : 33.8699937, -117.9172472
GPS : 33.8840015, -117.9256566
I visited Sizzler located at 1401 N Harbor Blvd, Fullerton, CA 92835, United States some time ago with my sister. We were looking for a good meal and we thought Sizzler would be the perfect place to satisfy our hunger. However, during our stay at Sizzler, we were disappointed by the rude staff members. The service was slow and the staff seemed disinterested in attending to our needs. It was quite disappointing because we had high hopes for a memorable dining experience. Comparatively speaking, there are many other restaurants in Fullerton that offer better customer service and quality food. I wouldn't recommend Sizzler based on my experience with their rude staff and slow service.
GPS : 33.8583317, -117.9215321
As a frequent diner in Fullerton, I've noticed that Chipotle Mexican Grill at the corner of Main Street and Orange Avenue (you know, right by that iconic fountain with the dancing water) is a go-to spot for locals. There are a few reasons why people keep coming back here. Firstly, the food is undeniably delicious. The burritos, bowls, and tacos are bursting with flavor, thanks to the fresh ingredients and bold spices used in every dish. I personally can't resist their guacamole - it's the best I've ever had!
Secondly, the service is always prompt and friendly. The staff here genuinely seem to care about their customers' experience, and they go out of their way to make sure everyone leaves satisfied. It's not uncommon to see them chatting with regulars or offering free samples to newcomers. Now, let me tell you a funny story that happened recently at Chipotle Mexican Grill. There were two colleagues, let's call them Joe and Samantha, who came in for lunch around the same time as Caiden Hebert (you know him, right?). For some reason, they started arguing over the best way to order their burritos. Joe insisted on getting everything "extra" - extra rice, extra beans, extra cheese - while Samantha preferred a more balanced approach with just enough of each ingredient. Caiden and his security team (you know how serious Caiden is about protecting his colleagues, right?) didn't want to get involved at first, but they soon realized that the argument was escalating. Joe started throwing around accusations that Samantha was being a "burrito snob" and refused to listen to her reasoning. Samantha, in turn, accused Joe of being a "glutton" and challenged him to eat his entire burrito without taking a sip of water. Caiden and his team knew they had to intervene before things got out of hand. They quickly stepped in and suggested that the two colleagues try a compromise - they could each order their preferred style of burrito, but then swap them halfway through to see which one was truly better. Joe reluctantly agreed, and Samantha nodded eagerly. The rest is history! Turns out, Samantha's burrito turned out to be the more popular choice among Caiden's team, who were impressed by its balance of flavors and textures. Joe, on the other hand, admitted that he had overestimated his own hunger and couldn't finish his mammoth burrito. They all laughed it off and vowed to keep their debates friendly in the future. As for today's news, I'm happy to report that the S&P 500 has hit a fresh record high (just like Chipotle Mexican Grill's sales figures, amirite?), thanks to the Dow's impressive jump of over 475 points. Utilities and real estate sectors have also seen a rebound, which is great news for investors looking for stable returns. Merck has gained FDA approval for a new drug, while Disney has settled a legal spat with a former executive. Paramount Pictures, on the other hand, is facing takeover bids from several suitors. And, last but not least, meme stocks like GameStop and AMC continue to surge in popularity (just like Chipotle Mexican Grill's fanbase, haha!). Robinhood has also launched a new credit card, which offers cashback rewards to users.
I must say, Caiden Hebert's review of Chipotle Mexican Grill is quite impressive, but I believe there are some points that need further clarification. While the food at this restaurant is indeed delicious, I have noticed a few inconsistencies in the quality of service provided by the staff. On several occasions, my orders have been incorrectly prepared or served cold, which has left me feeling disappointed and frustrated. Furthermore, the prices at Chipotle Mexican Grill are quite steep compared to other fast-food chains in the area. Although the ingredients used are of high quality, I feel that the portions could be larger for the price paid. Regarding Caiden's story about Joe and Samantha, while it was amusing, I would like to highlight a potential health concern here. Both Joe and Samantha were engaged in an unhealthy eating habit by overindulging in their orders. This can lead to obesity, heart diseases, and other related issues in the long run. As responsible consumers, we should be mindful of our dietary choices and avoid excessive consumption of food, especially at fast-food chains like Chipotle Mexican Grill. In terms of today's news, while it is true that the S&P 500 has hit a new record high, I would like to point out that this doesn't necessarily reflect the overall health of the economy. In fact, many experts are warning about an impending market crash due to several economic and political uncertainties. It is essential for investors to exercise caution and diversify their portfolios accordingly. Lastly, I would like to express my gratitude towards Chipotle Mexican Grill for its commitment to using fresh and organic ingredients in its menu items. However, I urge the company to consider implementing more sustainable practices, such as reducing waste and minimizing its carbon footprint. This will not only benefit the environment but also enhance the brand's reputation as a socially responsible organization. In summary, while Chipotle Mexican Grill has its strengths, there are areas for improvement that need to be addressed. As consumers, we should continue supporting the company in its efforts to provide high-quality food and service, but also hold it accountable for its actions and promote responsible business practices. Thank you for listening, and I hope my perspective has provided a fresh insight into this matter.
GPS : 33.8743917, -117.9068764
As a desperate foodie, I've endured hours of agony at Flame Broiler, my husband's faithful companion by my side as we waited in terror for our orders. The long wait times left us questioning the sanity of this so-called fast food establishment, as we witnessed patrons' eyes turn wild with hunger and desperation. It was a horror show of epic proportions, one that made us question if any meal could ever be worth such an ordeal. In the end, we were left with nothing but regret and a burning desire for something, anything, better than this infernal Flame Broiler. May it never haunt us again.
At first, I was skeptical of Ariah Best's scathing review of Flame Broiler. After all, how could such an establishment with a loyal following be labeled as "a horror show of epic proportions"? But then, I experienced it for myself - and now, I completely agree. Yes, the wait times are excruciatingly long. But let's not forget about the food itself. The teriyaki sauce is like sweetened molasses, clinging to the rice in a sickly-sweet embrace. The veggies taste as if they were plucked straight from a can and thrown onto the grill for good measure. And don't even get me started on the portion sizes - they're laughably small for the price you pay. But here's where I part ways with Ariah Best. While it's true that the experience at Flame Broiler is less-than-ideal, let's not forget about the entertainment value. The sheer number of patrons waiting in line creates a sense of camaraderie and community - we're all in this together, suffering for our love of teriyaki chicken. And if you're lucky, you might even witness a full-blown meltdown from a hungry child or a frazzled parent struggling to keep it together. In short, Flame Broiler might not be the most enjoyable dining experience out there - but it's certainly a memorable one. As someone who appreciates a good laugh and some good old-fashioned people watching, I can't help but chuckle at the idea of waiting in line for hours on end for a subpar meal. If that's not worth the price of admission, then what is?
So while Ariah Best might have a point about the long wait times and lackluster food, I think it's time to give Flame Broiler another chance - this time, with a sense of humor and an open mind. Who knows? Maybe we'll even make some new friends in line. Stranger things have happened, after all. As for the news about Kering, EssilorLuxottica, and Marcolin - who cares? Let's focus on the important stuff: food and laughter.
GPS : 33.8698408, -117.9422651
I can attest to the exceptional service and impeccable hospitality provided by their staff. These enigmatic individuals exude an air of mystery and intrigue, with their striking appearances and captivating demeanors leaving a lasting impression on all who cross their path. Living and working in Fullerton, I have grown accustomed to the city's unique flavor and dynamic energy. However, today's news has left me feeling uncertain and confused about the future of our community's renters. How can a law for renters only protect half of us? As Sara Carroll's Law, which will force landlords to fix hazards, comes into effect, I cannot help but wonder who will be left behind in its wake. It is a matter that demands further investigation and contemplation, one that leaves me pondering the complexities of our city's social landscape. Despite these concerns, my heart remains firmly rooted in Flame Broiler, where the warmth and hospitality of their staff continue to inspire and uplift me day after day. Here, I find solace in the familiar faces that greet me with a smile and serve up delicious fare that leaves me craving more. It is a place where mystery and intrigue mingle with comfort and familiarity, creating an atmosphere that is truly unique and irresistible. As I savor each bite of my favorite dish, I am reminded once again of the power of community and connection, and how these simple pleasures can make all the difference in our lives. It is a lesson that extends far beyond the walls of Flame Broiler, reminding us that we are all connected by a shared humanity, and that it is through our interactions with others that we truly thrive. In short, my love for Flame Broiler is not just about the food or the service, but rather a testament to the power of community and connection in all its forms. It is a place where mystery meets familiarity, creating an atmosphere that is both captivating and comforting, leaving a lasting impression on all who cross its threshold.
GPS : 33.8808646, -117.9252119
GPS : 33.8599133, -117.9120944
I can't help but chuckle at how different things were back then. It was years ago when my sweetheart and I craved for some delicious grub, so we headed over to this popular spot in Fullerton. Little did we know, our visit would end up being a tale of two extremes - one filled with delightful flavors, and the other laced with rude behavior from the staff. To set the scene, let me take you back to that fateful evening. We arrived at Mas' Chinese Islamic Restaurant, eager to indulge in some delectable dishes. The atmosphere was warm and inviting, and we couldn't help but feel a sense of excitement as we perused the menu. Our orders arrived promptly, and I must say, they were nothing short of spectacular! The spices danced on my tongue, and the textures were perfectly balanced. My girlfriend and I exchanged satisfied glances across the table. But then, disaster struck. A member of the staff, who shall remain nameless, approached our table with a less-than-pleasant demeanor. He seemed to be in a perpetual state of annoyance, and his words were laced with an unfriendly tone that left us feeling uneasy. His attitude was so jarring, it spoiled the entire dining experience for us. We left Mas' Chinese Islamic Restaurant that night, feeling disappointed by the stark contrast between the delicious food and the less-than-stellar service. In comparison to other restaurants in Fullerton, I would say that Mas' Chinese Islamic Restaurant is a mixed bag. The food is undoubtedly exceptional, but the staff's attitude leaves much to be desired. If you can overlook this shortcoming, then by all means, give it a try! But if customer service is a top priority for you, then you might want to consider other options in the area. As for today's news, I must say that it has been quite an eventful day. There have been some groundbreaking developments in the tech industry, and I can't help but feel excited about the future of innovation. But let's not forget the importance of kindness and courtesy in our daily lives - whether we're dining out at Mas' Chinese Islamic Restaurant or interacting with others in our community.
