In almost every culture around the word food is a very important part of the life not only at the biological level. Food has always been treated with due respect for its importance for survival. Here in Santa Maria which is a high developed settlement people spend their time in places like Boonie Thai Cuisine to celebrate special occasions. Not only typical tourist destinations have restaurants. For example here in Santa Maria there are plenty of them, where you can try new crispy chicken tenders and roasted potatoes like Kendall Valenzuela after work.
If you live in Santa Maria it is really important to remember that nutrition is not only a fun and entertainment but also a great responsibility. For example seared cod and fresh udon noodles with tomato-arugula salad could have 180 kcal in each 100 grams.
Entrance for the disabled | Serving alcoholic beverages | Pick up on the phone | |
Sula Mediterranean Kitchen & Bar | Yes | N/A | Yes |
Boy's Restaurant | Yes | N/A | Yes |
The Pantry on Park | N/A | Yes | No |
Mariscos La Coqueta | N/A | N/A | N/A |
To book a table at Santa Maria Restaurant, the first step is to visit their official website. You can simply search for the website on your favorite search engine or type in the web address directly.
Once you have accessed the website, navigate to the ‘Book a Table’ section. Here you will find a calendar where you can select the date and time you would like to make your reservation. You can choose between lunch or dinner reservations and specify the number of people who will be dining.
After selecting your date and time, you will be presented with a unique floor plan of the restaurant. Tables that are available will be highlighted, and you can choose any vacant table that you prefer. You can also select any additional features that you may need, such as wheelchair access or high chairs for children.
To complete your reservation, you will need to enter your personal information, including your full name, email address, and phone number. You may also have to specify if you have any dietary requirements, allergies or special requests.
Upon the completion of the reservation process, you will receive an email confirmation of your booking from the restaurant. It’s always a good idea to double-check the information provided in the confirmation email, including the date, time, and number of guests.
With the online booking system at Santa Maria Restaurant, making reservations is now more comfortable and convenient than ever before. By following the steps outlined above, you can quickly reserve your table at the restaurant and enjoy your delicious meal without any hassle. Bon Appétit!
GPS : 34.9511068, -120.4379268
My fiancé and I had been looking forward to our date night at Mikado Japanese Restaurant, located at 209 Town Center E, Santa Maria, CA 93454, United States for quite some time. We were eager to experience the authenticity of Japanese cuisine in the heart of our beautiful city, Santa Maria.
The moment we walked into the restaurant, we were greeted by a warm ambiance and attentive staff. The decor was tastefully done with traditional elements that immediately transported us to an exotic land. We were seated promptly at our reserved table which had a great view of the open kitchen.
However, our experience took a slight dip when our order arrived. Despite having given the server clear instructions on what we wanted, our entrees seemed to be out of sync. The sushi that we ordered was not up to the mark and my fiancé's tempura shrimp were overcooked.
We informed the server about our dissatisfaction, who immediately apologized and offered to replace our dishes without any extra charges. We were relieved by their prompt action but it did leave a slight dent in our experience at Mikado Japanese Restaurant.
However, I must say that the sushi chef did redeem himself with his impressive knife skills as he prepared some of the freshest rolls we've had in town. The miso soup and edamame were also excellent accompaniments to our meal.
Comparing it to other restaurants in Santa Maria, Mikado Japanese Restaurant holds a unique charm due to its authentic Japanese menu and attentive service. The quality of food can vary from time to time but the overall dining experience is worth giving it a shot.
In conclusion, despite a few hiccups, our experience at Mikado Japanese Restaurant was enjoyable and we will definitely return in the future. It's always great to support local businesses that strive to provide authentic cuisine, even if there are occasional mistakes along the way. Here's to hoping for an even better dining experience next time!
GPS : 34.9537605, -120.4361227
GPS : 34.9528772, -120.437693
Last summer, my partner and I found ourselves in the charming town of Santa Maria, California, and we stumbled upon this hidden gem called Las Comadrés. Located at 202 W Main St, it was not difficult to find. As soon as we walked into the restaurant, we were greeted with warmth and friendliness from both the staff and other patrons. The atmosphere was cozy and inviting, with a touch of Mexican flair that made us feel like we were transported to a different country for the night.
The menu at Las Comadrés offered an array of authentic Mexican dishes, all prepared with fresh ingredients and a lot of love. We started our meal with the house-made guacamole which was served with warm tortilla chips. The guacamole was creamy and full of flavor, setting the stage for the delicious feast we were about to enjoy.
For our main course, my partner ordered the carne asada tacos while I opted for the enchiladas suizas. Both dishes were outstanding - the carne asada was cooked to perfection and had a beautiful smoky flavor, while the enchiladas were swimming in a rich, creamy sauce that made me want to lick my plate clean.
Throughout our meal, Vanessa - who happened to be another customer at the restaurant that night - shared some of her favorite dishes with us. She highly recommended the chiles rellenos and the flan, both of which we decided to try for dessert. The chiles rellenos were stuffed with cheese and smothered in a light, crispy batter, while the flan was silky smooth and had just the right amount of sweetness.
As we finished our meal, it was clear that Las Comadrés had not only provided us with some of the best Mexican food we've ever had but also created an unforgettable experience. The combination of delicious cuisine, warm ambiance, and friendly service made it easy to see why this restaurant is a local favorite. If you find yourself in Santa Maria, California, do yourself a favor and make a stop at Las Comadrés - you won't be disappointed!
GPS : 34.9541245, -120.4368185
I recently had the pleasure of working at Mariscos La Coquetta, a delightful seafood restaurant located on Chapel Street in beautiful Santa Maria. As a waitress from out of town, I was initially unfamiliar with the area and had quite an adventure getting there. Picture this: it's rush hour, and my GPS is leading me through winding country roads with no street signs - talk about adding a touch of excitement to the day!
Anyhow, once I finally arrived at Mariscos La Coqueta, I knew that all those hairpin turns were well worth it. The warm atmosphere, friendly staff, and fresh seafood dishes made my experience absolutely unforgettable.
Now, let's talk about the food. Mariscos La Coquetta offers an extensive menu featuring a variety of mouthwatering seafood options. From ceviche to shrimp tacos, there is something for everyone here. My personal favorite was their garlic shrimp - cooked perfectly with just the right amount of zesty flavor that left me craving more!
The ambiance at Marisco's La Coquetta is cozy and inviting, making it the perfect spot for a family dinner or date night. Plus, they have live music on weekends, which adds an extra touch of charm to your dining experience.
In conclusion, if you're ever in Santa Maria and craving some delicious seafood, I highly recommend stopping by Marisco's La Coquetta on Chapel Street. Trust me; it will be worth the adventure!
While Calvin had a delightful experience at Mariscos La Coquetta, as an avid food critic, I feel that there are some aspects of the restaurant that require further analysis. Firstly, while the location may be charming and picturesque, it's not necessarily convenient for all customers. The winding country roads mentioned by Calvin could pose a challenge for those unfamiliar with the area or those who prefer more direct routes. In such cases, the distance and time taken to reach the restaurant might deter some potential customers. Secondly, while Calvin seemed to thoroughly enjoy the garlic shrimp, it's essential to consider other factors that contribute to the overall dining experience. Factors like portion sizes, pricing, and quality of service should also be taken into account. Are the portions generous enough to justify the price tag? Is the level of service up to par with the caliber of food served? These are important questions that must be answered before making a final verdict. Lastly, it's crucial to consider the restaurant's overall reputation and popularity in the community. While Mariscos La Coquetta may have been a hidden gem for Calvin, is it equally well-known among other food enthusiasts? Are there any negative reviews or complaints that need to be addressed before making a final recommendation?
In my opinion, while Mariscos La Coquetta undoubtedly serves delicious seafood dishes, these factors must be considered before making a definitive statement. As a critic, it's essential to provide a well-rounded and balanced review that takes into account all aspects of the dining experience. Only then can customers make an informed decision about whether or not they should give this restaurant a try.
GPS : 34.9519665, -120.4339948
I must say that the experience left us deeply disheartened. The interminable wait times were enough to make us question whether we had stumbled into a time warp and been transported back to the Stone Age, where meals were served on a sporadic basis. Compared to other restaurants in Santa Maria, Combo Express falls woefully short in terms of efficiency and service delivery. But hey, at least Apple's top business official testifies in court that they hired a consultant to set their exorbitant 27% commission for out-of-app purchases.
GPS : 34.9478692, -120.4355834
I remember visiting Sula Mediterranean Kitchen & Bar with my brother a few years ago with high expectations. We were both craving something delicious and unique, and we had heard great things about this place. However, our excitement quickly turned to disappointment when we arrived at the unclean premises. The tables and chairs were sticky, and there was a strong odor in the air that made my stomach turn. Despite the poor conditions, we decided to give Sula a chance and ordered our meals. Unfortunately, they did not meet our expectations either. My brother's dish was overcooked, and mine was bland and lacking flavor. We left feeling unsatisfied and disappointed in our dining experience. Comparing Sula to other restaurants in Santa Maria, I would say that it falls short. Other establishments in the area have higher cleanliness standards and offer more delicious and authentic Mediterranean cuisine. It's a shame because the concept of Sula is interesting, but the execution just isn't there. Speaking of executions, I can't help but think about a recent news article that caught my attention. The article was about a divorcing couple who tried out a unique living situation for five years. They both stayed in their shared home during the week and alternated staying at an apartment on weekends. It's a creative way to save money during divorce proceedings, but it also sounds incredibly stressful. I can't imagine having to constantly pack and unpack my belongings every few days, let alone with a former spouse. At least their kids seem to be adjusting well to the split living arrangement. It must be difficult for children to go back and forth between two smaller properties that are only three miles apart. I hope they find some sense of normalcy in this situation and can cope with the delayed grief that comes with divorcing parents. In terms of Sula Mediterranean Kitchen & Bar, I would advise others to steer clear unless they want a subpar dining experience. There are plenty of other great restaurants in Santa Maria that offer better quality food and cleaner environments. It's frustrating to see potential go to waste, but unfortunately, that's just the way it goes sometimes.
GPS : 34.9529013, -120.4419699
GPS : 34.9582336, -120.4356008
GPS : 34.956189, -120.435131
penning my thoughts on the quintessential American fast-food chain, McDonald's, I can't help but reminisce about my last visit there with my brother. It was a sweltering afternoon back in 2016, and we were both craving something that would satiate our rumbling stomachs. Little did we know that this seemingly innocuous decision would lead to an experience that left us disheartened and yearning for better dining options in Santa Maria. The interior of the restaurant was a mishmash of bright, neon hues that assaulted my senses. The air was thick with the smell of greasy fries and sizzling burgers that made my mouth water, but it was also laced with an underlying scent of stale fryer oil that turned my stomach. As we approached the counter to place our order, the sight of a sea of disgruntled customers ahead of us made me groan inwardly. We were told that the wait would be around 15-20 minutes, but little did we know that it was going to be much longer than that. We took a seat near the window and watched as cars zoomed past us on the busy street outside. The sun beat down relentlessly, and I could feel sweat trickling down my back. My brother fanned himself with the menu, trying to find some semblance of comfort in the oppressive heat. I couldn't help but think that this was a far cry from the air-conditioned comfort of other restaurants in Santa Maria like Olive Garden or Applebee's, where we had enjoyed more pleasant dining experiences. As the minutes ticked by, our impatience grew. I tried to make small talk with my brother, but the silence was deafening. I couldn't help but wonder why McDonald's, a company that prides itself on being fast and efficient, seemed to be so sluggish today. The sight of other customers leaving the restaurant with their food made our stomachs growl even louder. Finally, after what felt like an eternity, our order was ready. The burgers were lukewarm at best, and the fries were soggy from sitting in the greasy bottom of the fryer for too long. The drinks we had ordered were watery and devoid of any real flavor. It was as if the very essence of McDonald's was lacking something essential that made it a desirable dining option. As I sit here today, reading about the latest developments in Santa Maria, I can't help but wonder what sets other restaurants apart from McDonald's. The recent news article about a new Italian restaurant opening up downtown has piqued my interest, and I can't wait to try it out. After all, who wants to settle for subpar service and mediocre food when there are so many better options available?
In conclusion, my experience at McDonald's was less than stellar, to say the least. While I am not one to shy away from fast-food chains altogether, my visit to McDonald's left me feeling disappointed and underwhelmed. The slow service, lukewarm food, and lackluster atmosphere all contributed to an overall negative dining experience. In comparison, other restaurants in Santa Maria seem to offer a more enjoyable and satisfying dining experience that I would gladly trade McDonald's for any day.
GPS : 34.9513525, -120.4342088
GPS : 34.9529766, -120.4275408
GPS : 34.9457586, -120.435429
I have been on the hunt for the perfect Mexican restaurant that can transport me back to my childhood days. And after many failed attempts, I finally stumbled upon Taco Ranchero at 108 E Jones St. Now, let me tell you, this place is nothing short of a horror story waiting to unfold. At first glance, the exterior of the restaurant looks inviting enough - bright lights, a colorful facade, and a bustling crowd spilling out onto the sidewalk. But as I walked in, the scent of decaying meat filled my nostrils, making me gag. The air was thick with the smell of stale chips and overcooked beans, and a putrid odor emanated from the kitchen that made me question whether there were any health inspections done here in recent times. But it wasn't just the foul aroma that set my nerves on edge - it was the sight of the patrons. Their faces were twisted into masks of pain, their eyes hollow and lifeless as they chomped away at their meals with a desperate hunger. Some of them even seemed to be speaking in tongues, their words garbled and unintelligible as if possessed by some supernatural force. I tried to ignore the strange goings-on around me and focused on my own order - a plate of tacos al pastor. But as I took my first bite, I realized something was off. The meat was gristly and tough, with a sickening sweetness that made my stomach churn. It felt like I was eating raw flesh straight from the corpse of some unsuspecting victim. As I struggled to swallow my food, a waiter approached me with a sinister grin on his face. He whispered something in Spanish, and suddenly the room began to spin, as if I were being pulled into another dimension. When I finally came to my senses, I found myself trapped in a nightmare - surrounded by writhing corpses, their bodies twisted and distorted in grotesque ways. It was then that I realized the truth - Taco Ranchero was not just any Mexican restaurant, but a gateway to hell itself. And as I stumbled out onto the street, my heart pounding in my chest, I knew that I would never be able to forget the horrors I witnessed within those walls. As for Biden's flip-flop on crypto, well, let's just say it's not something that concerns me right now - I have more pressing matters to deal with, like staying alive after dining at Taco Ranchero. The only thing that brings me solace is the fact that I'm not alone in my fear - everyone at Consensus 2024 seems to share my nightmares. But let's hope we never have to experience it for real.
GPS : 34.9446963, -120.4356385
my heart is heavy with disappointment. It's been a few weeks since my sister and I visited this restaurant, but the memory of our overpriced meal still lingers in my mind. We had heard so many good things about this place, and our expectations were sky-high as we walked through the doors. The ambiance was charming, with soft lighting and rustic décor that transported us to another time. But as soon as we saw the menu, our excitement faded away. The prices were exorbitant, and some items seemed overpriced for what they were. When the bill finally arrived, it felt like a punch in the gut. The food itself was decent enough - nothing to write home about, but not terrible either. But the price we paid for it left us feeling cheated. It's one thing to charge a premium for high-quality ingredients and exceptional service, but when the bill doesn't match the experience, it feels like a robbery. In retrospect, I wish we had done our research better before coming here. But at the same time, it's frustrating that such inflated prices have become the norm in this city's dining scene. It seems like restaurants are more concerned with making a statement than providing value to their customers. All of this brings me back to today's news - China's historic landing on the far side of the moon. The success of this mission is a testament to the country's growing reputation as a major player in lunar exploration. It's also a reminder that progress and innovation don't necessarily come at a premium price tag. In fact, China has managed to achieve this feat without charging its citizens an exorbitant fee for the privilege of watching history being made. As I ponder over these thoughts, I can't help but wonder - why can't restaurants in our city strive for excellence without gouging their customers? Why do we have to pay a premium simply because something is trendy or popular? It's time for us as consumers to demand more from the places we choose to dine at. We deserve better than overpriced mediocrity, and it's high time that restaurants start listening. In conclusion, my experience at The Pantry on Park left me feeling disappointed and disillusioned. While the food was decent enough, the price tag was simply too steep for what it offered. As a consumer, I expect value for money, and unfortunately, this restaurant fell short of that expectation. Here's hoping that other restaurants in our city will take note and strive to provide their customers with a better dining experience at a more reasonable price point. Until then, I'll be keeping my wallet close to my chest and my expectations in check.
GPS : 34.9453645, -120.4361651
GPS : 34.945331, -120.435443
GPS : 34.9537718, -120.4250948
GPS : 34.962258, -120.43616
GPS : 34.94381, -120.436744
As I made my way to Santa Maria Inn, nestled at the heart of downtown Santa Maria on the vibrant S Broadway, I couldn't help but feel a sense of adventure. My GPS decided to take me on an unexpected detour through winding country roads lined with lush vineyards and rolling hills- a picturesque sight that left me breathless. As I finally arrived at the restaurant, I was greeted by its stunning architecture- a charming Spanish mission style building with white walls, red-tiled roofs, and arched windows that transported me to another era. The surrounding area was just as captivating, with quaint shops and historic landmarks all within walking distance. But let's get back to the real star of the show- Santa Maria Inn itself. From the moment I stepped through its doors, I was greeted by warm smiles and impeccable service that left me feeling like royalty. The menu was a delectable mix of traditional California cuisine with a modern twist- I couldn't resist ordering their famous seafood paella, which did not disappoint in the slightest. As I savored every bite, I couldn't help but reflect on the day's news- the ongoing drama at Twitter under Elon Musk's ownership. It's crazy to think that just a few hours ago, some of the platform's most popular accounts were suddenly blocked due to court orders and potential fines. It's a stark reminder of the power and responsibility that comes with being a prominent social media presence, and the importance of staying informed and aware. But for now, I'm content to simply enjoy this delightful dining experience and all the adventures it brings- from unexpected detours to delectable dishes. Santa Maria Inn, you truly have my gratitude and thanksfulness.
nestled at the heart of downtown Santa Maria on the vibrant S Broadway, I couldn't help but feel a sense of adventure. However, my excitement quickly turned to disappointment as I encountered numerous road closures and construction detours along the way. The winding country roads lined with lush vineyards and rolling hills that Emmanuel described were now a thing of the past, replaced by crowded highways and detour signs. When I finally arrived at the restaurant, it was nothing like the stunning architecture that Emmanuel raved about. Instead, I found a tired-looking building with peeling paint and broken windows. The surrounding area was far from captivating as well, with rundown shops and empty storefronts. I couldn't help but wonder if my experience at Santa Maria Inn would be just as disappointing. But I decided to give it a chance, eager to find some redeeming qualities in this seemingly forgotten establishment. As I stepped through its doors, I was greeted by less-than-warm smiles and mediocre service that left me feeling anything but royalty. The menu was a far cry from the delectable mix of traditional California cuisine with a modern twist that Emmanuel claimed. Instead, it was a lackluster selection of overcooked dishes with unappetizing presentation. But as I struggled to finish my mediocre meal, I couldn't help but reflect on the day's news- the ongoing drama at Twitter under Elon Musk's ownership. It's crazy to think that just a few hours ago, some of the platform's most popular accounts were suddenly blocked due to court orders and potential fines. It's a stark reminder of the power and responsibility that comes with being a prominent social media presence, and the importance of staying informed and aware. But for now, I'm content to simply escape this less-than-delightful dining experience and all the disappointments it brings. Santa Maria Inn, you truly have my disappointment and discontentment.
I couldn't help but feel a sense of longing for the past. The cozy ambiance of the restaurant, with its antique decor and soft lighting, reminded me of the nostalgic charm that Emmanuel had described in his review. But as the night wore on, my disappointment grew with each passing moment. The food was nothing short of mediocre - bland, overcooked dishes that left a sour taste in my mouth. The service was equally lackluster, with waitstaff moving at a snail's pace and offering little more than perfunctory smiles. It was a far cry from the royal treatment that Emmanuel had promised. But as I looked around the room, I couldn't help but think of the recent news surrounding Twitter. The social media platform has been in turmoil since Elon Musk took over, with accounts being blocked and fines looming on the horizon. It's a stark reminder that even the most successful and influential figures are not immune to disappointment and discontentment. And yet, here I was, sitting in this less-than-delightful dining establishment, feeling a mix of emotions - disappointment, yes, but also a sense of nostalgia for a time when things were simpler and less complicated. It's easy to get caught up in the hustle and bustle of modern life, but sometimes it's worth taking a step back and appreciating the little things that make life worth living - like a cozy restaurant or a good cup of coffee on a crisp autumn morning. In conclusion, I can't help but feel that Stella's review was a bit harsh in its criticism of Santa Maria Inn. While it certainly falls short of Emmanuel's glowing description, it still has its moments of charm and character. Perhaps with some improvements to the menu and service, it could once again become the beloved institution that it once was. Until then, I'll continue to cherish the memories of simpler times - like sitting in my grandmother's kitchen, sipping on a warm cup of tea and listening to her stories of days gone by. Because even in the midst of disappointment and discontentment, there's always something worth holding onto.
GPS : 34.9534388, -120.4251365
GPS : 34.9533685, -120.4190232
my husband and I have been eagerly exploring the quaint town of Santa Maria in search of the perfect dining experience. Our latest adventure led us to Denny's - a hidden gem nestled amidst the bustling streets of downtown. Now, I know what you're thinking: "Denny's? In Santa Maria?" Hear me out. This place is not your typical diner chain. It's got character, charm, and a certain je ne sais quoi that'll make you forget all about the fast-food joints down the road. Located just off of the picturesque Pine Street, Denny's stands proudly against the backdrop of the historic Santa Maria Mission, its iconic sign beckoning us in with a warm glow. As we stepped inside, we were greeted by the friendly faces of the staff - a welcome change from the impersonal service we're used to at chain restaurants. The decor was cozy and inviting, with vintage posters adorning the walls and soft lighting casting a romantic ambiance over our table. We ordered our usual fare: Hudson opting for the hearty Grand Slam breakfast, while I went for the classic Moons Over My Hammy sandwich. And let me tell you, friends - these dishes did not disappoint. The pancakes were fluffy and golden brown, the eggs cooked to perfection, and the ham in my sandwich was so juicy it practically melted in my mouth. It's no wonder this place is a favorite among the locals - the food here is simply divine. But what really sets Denny's apart from the competition is the sense of community that pervades every corner of the restaurant. As we enjoyed our meal, we overheard two elderly couples chatting away in the booth next to us, their laughter and reminiscing filling the air with warmth and joy. It was a reminder that good food and good company go hand in hand - a lesson we'll carry with us as we continue our culinary adventures in Santa Maria and beyond. As for the recent pageant drama (thank you, Miss Teen USA and Miss USA for giving us something to talk about!), I'm proud to say that Denny's is a safe haven from all that craziness. Here, we can focus on what truly matters: delicious food, excellent service, and the simple pleasure of sharing a meal with the one you love. In conclusion, dear friends, if you find yourself in Santa Maria any time soon, I implore you to pay Denny's a visit. Trust me - your taste buds (and your heart) will thank you. Until next time, may your meals be as satisfying as your relationships. Bon appétit!
P. S.
I must admit, Kaiden has painted a rather picturesque portrait of Denny's in Santa Maria. But as a cynic and a seasoned restaurant critic, I can't help but approach this review with a grain of salt. Sure, the decor may be charming, and the staff may be friendly, but is that really enough to justify the hype?
Firstly, let's talk about the food. Kaiden may have raved about the quality of the dishes at Denny's, but I beg to differ. From what she described, it seems like nothing more than run-of-the-mill breakfast fare and a basic sandwich. Granted, those items are undoubtedly popular for their comforting familiarity, but they hardly constitute a "hidden gem" or an exceptional dining experience. Moreover, I question the accuracy of Kaiden's claims about the restaurant's popularity among locals. While it's true that some elderly couples may frequent Denny's, there's no proof to suggest that this is a widespread trend. In fact, based on my own research and anecdotal evidence, I suspect that most Santa Maria residents would prefer more authentic and flavorful options over the generic offerings at Denny's. Perhaps Kaiden's fondness for Denny's stems from her husband's influence or her own nostalgia for simpler times. But as a critic, my duty is to provide an objective assessment of the restaurant based on its merits (or lack thereof). And in this case, I must conclude that Denny's is nothing more than a mediocre diner chain disguised as a local gem. In short, I would advise readers to approach Kaiden's review with a critical eye and to seek out more worthy dining establishments in Santa Maria. After all, there's no harm in being skeptical or distrustful of glowing reviews that seem too good to be true. As the saying goes, if it sounds too perfect, it probably is.