| Possibility of organizing a closed event | Entrance for the disabled | |
| TRAUM GmbH | N/A | N/A |
| Restaurant und Bar Chagall | N/A | N/A |
| John's Burgers | Yes | N/A |
| China Restaurant VAN | Yes | N/A |
| Restaurant "Zum Mohrenkopf" | N/A | No |
Holidays is a great opportunity for meals during the summers music festivals in Kiel.
In the beginning it was the farmers who made the best meals, but today the food is mostly grown by the large companies and restaurants.
There are many restaurants in Kiel but a lot of the food produced is not consumed on a regular basis. It is mainly exported to Europe, Russia and North America.
We do not want to mention anything specific to the local food. The whole city is known for its delicious restaurants from the restaurants in the centre to the restaurants in rural areas. Many people visit Kiel to discover it!
The Kiel region is rich in natural resources, from wheat to sugarcane to sugar beet to potatoes. The region also boasts some interesting minerals. There are many gems, minerals and other items that are produced in the region.
There are many people living in Kiel today and there are many ethnic and religious groups in the region. We do not want to mention names, but here are some facts:
The Jews brought Christianity to the region in 1648, but not until 1683 were it able to establish contact with the local populations.
GPS : 54.3215961, 10.1296776
GPS : 54.320216, 10.128052
GPS : 54.323987, 10.122424
our stomachs grumbled with hunger. We had heard rumors of a hidden gem in the city, one that promised to serve up delectable dishes that would satisfy even the most discerning palates. We eagerly made our way to Restaurant und Bar Chagall, hoping that we had stumbled upon something truly special. Our first impressions were positive - the decor was sleek and modern, with muted blues and greys creating a calming ambiance. The staff greeted us warmly and led us to our table by the window, where we could watch the world go by as we dined. But our excitement soon turned to disappointment as we perused the menu. The offerings seemed lackluster, with few standout dishes that caught our eye. We hesitated for a moment, unsure whether to push ahead or abandon our quest for culinary excellence. In the end, we decided to give it a go and placed our orders. Unfortunately, our faith was not rewarded - the food that arrived at our table left much to be desired. The flavors were muted and bland, with little to excite the taste buds. It was as if the dishes had been concocted by a culinary novice rather than a seasoned chef. We left Restaurant und Bar Chagall feeling disheartened and unfulfilled. Our expectations had been set impossibly high, and the restaurant simply couldn't deliver. We vowed to seek out better dining experiences in Kiel, where we could find food that truly lived up to its promises. In comparison to other restaurants in the city, Restaurant und Bar Chagall fell short in almost every regard. We had dined at several other establishments over the course of our trip, and they had all left us feeling satisfied and content. It was clear that there were better options out there, ones that would provide us with the culinary experiences we craved. As we walked back to our hotel, we couldn't help but feel a sense of melancholy. Our hopes had been dashed, and we were left wondering whether we would ever find the perfect restaurant in Kiel. It was a bitter pill to swallow, one that left us feeling nostalgic for the meals we had enjoyed elsewhere. But even as we mourned the loss of our dining dreams, we couldn't help but feel hopeful. After all, there were still many other restaurants left to try in Kiel - and who knows what delicious surprises awaited us around the next corner? We vowed to keep searching, no matter how long it took or how many disappointments lay ahead. As we settled into bed that night, we couldn't help but think about the news that had been making headlines. Bitcoin, once a symbol of hope and innovation, had taken a tumble in the wake of geopolitical tensions. It was a stark reminder that even the most promising ventures could be brought low by external forces. But as we drifted off to sleep, we couldn't help but feel a sense of optimism. After all, just as Bitcoin had once risen from the ashes of despair, so too could we find redemption in the world of dining. We vowed to keep pushing forward, no matter what obstacles lay ahead. For us, the search for culinary perfection was not just a quest - it was a way of life.
GPS : 54.3202037, 10.1288516
Last summer, my partner and I embarked on a gastronomic journey to Dubrovnik in search of the perfect meal. We had heard rumors of this mystical place where food was said to be so divine that it could transport you to another dimension. Excitedly, we packed our bags and set off for what would become an unforgettable culinary adventure. Upon arrival, we were immediately struck by the beauty of Dubrovnik. The streets were lined with cobblestones and colorful buildings that seemed to glow in the sunlight. We couldn't wait to sink our teeth into some authentic Croatian cuisine. Our first stop was a cozy little restaurant nestled in the heart of the city. The menu boasted an array of delectable dishes, from crispy calamari to succulent grilled octopus. We ordered everything we could get our hands on and eagerly waited for our feast to arrive. But as the waiter presented us with the bill, a sense of dread washed over us. The check calculations were inaccurate, leaving us with an unexpectedly large tab. We couldn't believe it - how could such a small mistake have led to such a huge discrepancy?
Feeling disappointed and disillusioned, we left Dubrovnik with a heavy heart. We had heard so many glowing reviews about this city, but our experience had been far from perfect. Compared to other restaurants in Kiel, which offered similar cuisine at a fraction of the price, we couldn't help but feel cheated. Dubrovnik, once a symbol of culinary excellence, now loomed over us like a horror movie villain. Every time we closed our eyes, we saw images of inaccurate check calculations and exorbitant prices. We tried to shake off the bad vibes and move on, but the memory of our disastrous trip lingered on like a bad smell. Looking back on our experience, we can't help but wonder what went wrong. Was it the food that wasn't up to par, or was it the staff who made careless errors? Whatever the case may be, one thing is for sure - Dubrovnik will forever haunt us as a cautionary tale of how not to run a restaurant. In conclusion, if you ever find yourself in Kiel and craving some delicious Croatian cuisine, save your money and stay far away from Dubrovnik. Trust us, it's better to err on the side of caution than risk ending up with an unexpectedly large bill and a horror movie-worthy experience. As for today's news, we couldn't help but think of Red carpets, racing and flames: Photos of the week as we reminisced about our trip to Dubrovnik. We were struck by how similar some of these images were to the ones we had taken during our adventure - the red carpets of Croatian cuisine leading us down a path that ultimately led to flames (both literal and figurative). In closing, we hope that this review serves as a warning to others who may be considering a trip to Dubrovnik. While we understand that everyone's experiences are different, we can't help but feel that our story is a cautionary tale about the dangers of inaccurate check calculations and overpriced cuisine. So, if you value your sanity, stay far away from Dubrovnik and enjoy your meals elsewhere. Trust us, your taste buds will thank you.
GPS : 54.3256, 10.12041
GPS : 54.3204795, 10.1197759
I stumbled upon Zass Schnitzelhaus Nr. Located on the charming street of Zastrowstraße, this restaurant immediately caught my eye with its inviting exterior and friendly staff. I couldn't resist the temptation to step inside and try their famous schnitzels. The moment I entered the restaurant, I was greeted warmly by a group of young and enthusiastic servers dressed in traditional German attire. Their crisp white shirts and black vests complemented their friendly smiles and welcoming demeanor. They spoke in fluent English, making me feel right at home despite being a foreigner in Kiel. One thing that stood out to me was the attention to detail in their service. Each dish was served with precision and care, as if it were a work of art on a plate. The servers explained the menu items with such passion and expertise that I couldn't help but be impressed by their knowledge of German cuisine. The restaurant itself was cozy and inviting, with rustic wooden tables and chairs that added to the traditional German atmosphere. The walls were decorated with intricate designs and vintage posters, creating a warm and intimate space. The lighting was soft and subdued, making it the perfect place for a romantic dinner or a quiet evening out. Now, let's talk about the food. Oh my goodness, where do I even begin? Every dish that came to our table was an explosion of flavor and texture. From the juicy schnitzels to the crispy fries, everything was cooked to perfection. The sauces were rich and savory, adding a delightful depth of flavor to each bite. I couldn't help but savor every last morsel, feeling grateful for discovering this hidden gem in Kiel. As we finished our meal, the servers continued to impress us with their impeccable service. They made sure that our glasses were never empty and that our plates were always clean. Their genuine warmth and kindness left a lasting impression on me, making it clear that Zass Schnitzelhaus Nr. In today's news, there has been a lot of discussion about the upcoming local elections in 2024. With councils across Germany set to watch, it will be interesting to see which political parties make gains and losses. As someone who values community involvement, I am eager to learn more about how these elections might impact Kiel and its residents. In conclusion, my experience at Zass Schnitzelhaus Nr. From the friendly staff to the delectable food, everything exceeded my expectations. I highly recommend this restaurant to anyone visiting Kiel or looking for a new place to try in their own city. With its attention to detail and commitment to customer satisfaction, Zass Schnitzelhaus Nr.
GPS : 54.323326, 10.1230512
we couldn't help but feel a sense of anticipation. We had heard rave reviews about this place, and our taste buds were eagerly awaiting the flavors that lay ahead. But little did we know that our adventure was far from over. The streets surrounding Logan were alive with the sounds of bustling city life. The architecture here was a mix of old-world charm and modernity, with towering glass skyscrapers standing alongside historic brick buildings. It was a visual feast for the senses, and we couldn't help but feel a sense of excitement as we made our way towards the restaurant. However, our journey was not without its obstacles. As we turned onto Eckernförder Str. Logan was located, we found ourselves in the midst of a chaotic traffic jam. Cars honked frantically as they tried to make their way through the congestion, and June and I exchanged worried glances. But we refused to let this setback deter us from our mission. With determination in our hearts, we decided to take matters into our own hands. We hopped out of the car and began walking briskly towards Logan. The sun was shining down on us, casting a warm glow over the cityscape. The sound of birds chirping echoed through the streets as we picked up our pace. As we drew nearer to Logan, my heart skipped a beat. The facade of the restaurant was an inviting blend of rustic charm and contemporary elegance. The smell of sizzling steak wafted out from within, making my mouth water. Without hesitation, we pushed open the doors and stepped inside. The interior of Logan was just as impressive as its exterior. The decor was a thoughtful blend of earthy textures and sleek lines, creating a warm and inviting atmosphere. June and I were led to our table by a friendly waiter, who handed us menus and smiled warmly. As we perused the menu, I couldn't help but feel a sense of excitement. The dishes on offer were a masterful blend of flavors and textures, each one more tantalizing than the last. From succulent steaks to delicate seafood, every dish was a work of art. After much deliberation, we finally settled on our orders. June opted for the grilled salmon with roasted vegetables, while I went all out with the ribeye steak and creamy mashed potatoes. As we waited for our food to arrive, I couldn't help but feel a sense of satisfaction. We had overcome obstacles to get here, but it was all worth it in the end. When our dishes arrived, my heart skipped a beat once again. The steak was cooked to perfection, with a juicy tenderness that melted in my mouth. June's salmon was equally impressive, with a smoky flavor that left her eyes wide with delight. We savored every bite, savoring the flavors and textures that danced on our tongues. As we finished our meal and sipped on rich espresso, I couldn't help but feel a sense of gratitude. Logan had exceeded my expectations in every possible way, leaving me with memories that would last a lifetime. But more than that, it had been an adventure - one filled with obstacles, but ultimately leading us to this unforgettable culinary experience. In the light of today's news, I couldn't help but reflect on how fortunate we were to be enjoying such a luxurious meal while others struggled. The Philippine Peso had taken a hit in recent months, leaving many families worried about their future. As I savored every bite at Logan, I felt a sense of responsibility to use my privilege for good - to support those in need and make a positive difference in the world. As we left Logan that evening, our hearts full and our stomachs content, I couldn't help but feel grateful for this incredible experience. It had been a journey filled with obstacles, but ultimately leading us to something truly unforgettable. And as we walked back through the streets of Kiel, I felt a renewed sense of purpose - one that would guide me in my future endeavors and help me make a positive difference in the world.
GPS : 54.3211688, 10.1115922
GPS : 54.3281164, 10.1344953
my heart skipped a beat. The air was thick with the scent of fresh seafood wafting through the alleys, and my stomach growled with anticipation. Konak Restaurant, nestled on Bergstraße 26 in the vibrant heart of the city, beckoned me with its inviting ambiance and mouthwatering aroma. My journey to this hidden gem began at one of Kiel's most iconic landmarks - the magnificent Kiel Cathedral. The awe-inspiring Gothic architecture of this grandeur left me in a state of sheer admiration. As I walked down the cobbled streets towards Bergstraße, I couldn't help but notice the quaint little shops and cafes that dotted the route. The closer I got to Konak Restaurant, the more my senses were tantalized by the succulent smells of seafood and spices. The aroma was so captivating that it transported me to a far-off land where the air was thick with the scent of the Mediterranean Sea. As soon as I entered Konak Restaurant, I was greeted by a warm smile from the hostess. The ambiance was romantic and intimate - candles flickered on every table, and soft music played in the background. I couldn't resist ordering a glass of their signature red wine which was so rich and full-bodied that it left my taste buds dancing with delight. For starters, I chose the seafood platter which arrived at my table in a cloud of fragrant steam. The freshness of the catch was evident from the moment I lifted my fork, and every bite transported me to a world of pure bliss. As I savored every morsel of the meal, I couldn't help but feel grateful for stumbling upon this hidden gem in Kiel. It was a reminder that sometimes, the most memorable experiences are found when we least expect them. Cathie Wood, the tech investing guru who made headlines recently by going bargain hunting in beaten-down tech stocks like Nvidia and Taiwan Semiconductor Manufacturing Company (TSMC), would surely approve of Konak Restaurant's commitment to serving up the freshest catch. It's a testament to the fact that quality and value can go hand in hand, no matter what industry you're in. As I left Konak Restaurant, my heart was full and my senses were alive. The journey back to Kiel Cathedral felt shorter than ever before, as every step felt lighter with the memory of the delicious meal lingering in my mind. Konak Restaurant is a true gem in the crown of Kiel's dining scene, and I can't wait to return soon for another unforgettable culinary adventure.
GPS : 54.3161128, 10.1332662
GPS : 54.3205037, 10.136716
Order a shrimp and udon noodle salad from Gabriella's restaurant. Seasonal ingredients or promotions may affect the dish. Includes grilled shrimp, vegetables, tangy dressing, optional garnishes, prepared by kitchen staff, brought to your table.
While Gabriella's restaurant may offer a delectable shrimp and udon noodle salad, I must disagree with the glowing review left by another patron named Gabriella. In my opinion, Toni's Restaurant & Bar provides a dining experience that surpasses Gabriella's in terms of quality and service. Let me start by highlighting the standout feature of Toni's Restaurant & Bar - their attention to detail. From the moment you step inside, the decor is impeccable, with tasteful lighting and stylish furnishings that create a warm and inviting atmosphere. The staff are equally polished, dressed in sleek uniforms and exhibiting a level of professionalism that sets them apart from their peers at Gabriella's. But it's not just about aesthetics - the food at Toni's is truly exceptional. I recently tried their signature dish, a grilled ribeye steak served with creamy mashed potatoes and sautéed vegetables. The steak was perfectly cooked, with a rich flavor that melted in my mouth. The accompanying sides were equally impressive, showcasing the skill and creativity of the kitchen staff. In contrast, while Gabriella's shrimp and udon noodle salad may be seasonal and include promotional ingredients, I'm not convinced that this necessarily equates to a superior dining experience. In fact, I've heard mixed reviews about the quality of their food - some patrons praise it highly, while others report inconsistencies in flavor and presentation. Moreover, I believe that Toni's provides a more well-rounded dining experience than Gabriella's. The bar area is spacious and inviting, with an extensive wine list and expert mixologists who can whip up a variety of cocktails to suit any taste. Meanwhile, Gabriella's seems to place more emphasis on their restaurant seating, with limited options for drinks and no apparent specialties in that department. In terms of service, I've also had more positive experiences at Toni's than at Gabriella's. The waitstaff are attentive without being overbearing, anticipating my needs before I even have to ask. Meanwhile, at Gabriella's, I've encountered a few instances where the service was slow or disorganized. In summary, while I acknowledge that everyone's preferences may be different, I truly believe that Toni's Restaurant & Bar provides a superior dining experience compared to Gabriella's. Whether it's the attention to detail, the exceptional food and drink options, or the outstanding service, Toni's is the clear winner in my book.
GPS : 54.3229217, 10.1366116
As a vegetarian, I visited Restaurant Negrescö at Kehdenstraße 24, 24103 Kiel, Germany with my girlfriend. Despite calling ahead to confirm they could cater to our needs, we found limited options for her. The food was spicy which wasn't suitable for her taste. While the ambiance and service were good, their menu selection for dietary restrictions needs improvement. There are better options in Kiel for those with specific dietary requirements.
As a lover of spicy food, I had a different experience at Restaurant Negresco during my recent visit. I was impressed by the variety and complexity of flavors in their dishes, many of which featured bold spices and aromatic herbs that left my taste buds dancing. While my companion found some dishes too spicy for her liking, I appreciated the range of heat levels offered on the menu, allowing diners to customize their experience according to their preferences. That being said, I understand George Curry's perspective as a vegetarian with dietary restrictions. It can be frustrating to encounter limited options when dining out, and it's important for restaurants to make an effort to accommodate diverse needs. I can tell you from my own experience at Negresco, I would say that the menu does offer some tasty vegetarian choices, such as the roasted beet salad with goat cheese and candied walnuts or the grilled halloumi plate with mixed greens and a tangy vinaigrette. It may be worth calling ahead to confirm availability of specific items, but I would encourage anyone with dietary restrictions to give Negresco a try and see for themselves. In terms of the overall dining experience, I found the service at Negresco to be attentive and friendly, and the ambiance was both elegant and cozy, making it a great spot for a special occasion or romantic evening out. While spice levels can vary by dish, diners with lower tolerances for heat may want to ask their server for recommendations that will suit their preferences. So while George Curry's experience at Negresco may not have been perfect, I would urge other diners to consider the restaurant on its own merits and give it a chance before jumping to conclusions based on one negative review. After all, everyone's tastes are different, and what might be too spicy for one person could be just right for another. It's always important to approach dining with an open mind and a willingness to try new things.
GPS : 54.3320892, 10.1244191
GPS : 54.3199042, 10.1395275
I can't help but roll my eyes. It was eons ago when my significant other and I decided to indulge our taste buds with some exquisite cuisine, hoping to satisfy our cravings. To our dismay, the service was slower than a snail's pace. However, in comparison to the recent state of affairs in our city, the snail's pace seems like a dream come true. It's as if time has come to a screeching halt with the ongoing pandemic and lockdown restrictions. But I digress. Back to Längengrad. The food, on the other hand, was quite remarkable, rivalling that of some of the best restaurants in Kiel. My recommendation? Skip the service and go for the grub.
At first glance, Gabriel Johnston's review of Längengrad seems promising with his praise for the quality of food served there. However, I have to disagree with his opinion about the restaurant's slow service. While it's true that some diners may find the pace of service at Längengrad lacking, in light of the current circumstances, I believe this aspect should be viewed differently. With the ongoing pandemic and subsequent lockdown restrictions, many businesses are struggling to keep their doors open. For restaurants like Längengrad, operating under these unprecedented times poses unique challenges. With social distancing measures and reduced staffing due to quarantine requirements, it's no surprise that service may be slower than usual. Moreover, I believe that the safety of customers and staff should be prioritized above all else during this crisis. By taking additional precautions, such as reducing seating capacity, implementing regular disinfection protocols, and ensuring social distancing between tables, restaurants like Längengrad are doing their part to mitigate the spread of the virus. In my opinion, slow service should not be a deal-breaker for Längengrad's loyal patrons, especially during these unprecedented times. Instead, customers should view this as an opportunity to appreciate the little things that make dining out a unique experience. By allowing yourself to savor each dish more slowly and relish in the ambiance of the restaurant, you may find that the service becomes less of an issue and more of an enjoyable experience. In conclusion, while Gabriel Johnston's review highlights the food at Längengrad, I believe it's crucial to consider the context in which it operates. In light of the pandemic, slow service should not be viewed as a negative aspect but rather appreciated as a necessary measure for ensuring safety. As patrons, we should support our favorite restaurants during these trying times and show gratitude for their efforts to provide us with a dining experience while keeping everyone safe.
GPS : 54.3349188, 10.1169711
As I make my way through the dimly lit entrance of TRAUM GmbH in Kiel, a wave of nostalgia floods over me. It's been just over a year since my wife and I watched the latest installment in our favorite romantic trilogy here, and the memory of that unforgettable evening still lingers in my mind.
The sound quality during our movie was impeccable - every word, every laugh, every tear was crystal clear, ensuring an immersive cinematic experience. The video quality was equally impressive, with vivid colors and sharp contrast making for a breathtaking visual feast. It's no surprise that TRAUM GmbH prides itself on its top-notch audio and video quality.
In addition to the exceptional sound and vision, I must also note the appearance of the theater. The spacious lobby is tastefully decorated with plush sofas and sleek tables, offering a cozy ambiance that immediately sets the tone for an enjoyable evening out. Upon entering the actual screening room, I was struck by the elegant simplicity of the set design - nothing distracting from the pure pleasure of watching the movie.
The extra services at TRAUM GmbH were also noteworthy. The comfortable seating arrangement and plush throw blankets made for a relaxing experience, while the attentive staff ensured that our every need was attended to without being intrusive. It's clear that the team at TRAUM GmbH is committed to providing an unforgettable cinematic experience to all of their patrons.
As I leave TRAUM GmbH and make plans to return someday soon, I can't help but feel a sense of mystery and uncertainty about what other treasures this hidden gem in Kiel has in store for me.
Despite Juan's glowing review of TRAUM GmbH, I must disagree with his assessment that the theater provides an unforgettable cinematic experience. While it's true that the sound and video quality are top-notch, there is one major flaw that cannot be overlooked - the price. TRAUM GmbH charges exorbitant ticket prices, making it unaffordable for many moviegoers. This pricing strategy seems more focused on catering to the elite rather than providing a truly unforgettable experience for all. In contrast, other cinemas in the area offer similar or even better audio and video quality at much lower prices. Moreover, the location of TRAUM GmbH is not very convenient - it's tucked away in a less-trafficked area of Kiel, making it difficult to access for some. This inconvenience further adds to the overall experience, detracting from its appeal as a must-visit destination. In terms of the extra services provided by TRAUM GmbH, I must commend their staff on their attentiveness and dedication to customer service. However, the plush throw blankets and comfortable seating arrangement are not unique features - many other cinemas offer similar amenities at more affordable prices. In conclusion, while TRAUM GmbH may have its moments of excellence, I believe that it falls short in terms of affordability and convenience. These factors should be taken into account when evaluating the overall cinematic experience offered by a theater. Based on my own experiences and research, I would recommend other cinemas in Kiel over TRAUM GmbH for their more reasonable pricing structures and convenient locations.
I strongly disagree with Riley Randall's assessment that TRAUM GmbH is overpriced and inconveniently located. In fact, I believe that TRAUM GmbH provides an unparalleled cinematic experience that makes every penny worth it. Firstly, the sound and video quality at TRAUM GmbH truly are exceptional. The theater's state-of-the-art equipment ensures that every moviegoer enjoys a crystal-clear viewing and audio experience. This is something that cannot be replicated by other cinemas in the area, who may prioritize affordability over quality. Secondly, while it's true that TRAUM GmbH's location may not be as central as some other cinemas, this should not be a deciding factor in choosing where to watch a movie. In fact, TRAUM GmbH's less-trafficked location is part of its charm - the theater provides a more intimate and exclusive viewing experience that cannot be found elsewhere. Moreover, TRAUM GmbH's proximity to other popular attractions like museums and restaurants makes it a great destination for a full day or evening out. Thirdly, while it's true that TRAUM GmbH's ticket prices may be higher than some other cinemas in the area, this is reflective of the unique experience that the theater provides. TRAUM GmbH offers an all-inclusive package that includes comfortable seating, plush blankets, and high-quality refreshments - everything you need for a truly unforgettable cinematic experience. Other cinemas may offer cheaper prices, but they cannot compete with the level of luxury and service provided by TRAUM GmbH. In conclusion, while Riley Randall may have found faults with TRAUM GmbH's pricing and location, I believe that these factors are overshadowed by the unparalleled cinematic experience provided by the theater.
I must strongly disagree with Riley Randall's assessment that the theater is unaffordable and not worth the visit. While it's true that the ticket prices may be higher than some other cinemas in the area, the unparalleled quality of the sound and video systems more than justifies this cost. The theater's Dolby Atmos sound system, for instance, is one of the most advanced audio technologies available today, providing a truly immersive and unforgettable cinematic experience that cannot be replicated by other cinemas in the area. The picture quality is also exceptional, with state-of-the-art projection technology ensuring that every detail is crystal clear and vividly alive. Moreover, the location of TRAUM GmbH may be less convenient than some other cinemas, but its secluded spot allows for a more intimate and luxurious experience. The plush throw blankets and comfortable seating arrangement are not just marketing gimmicks - they add to the overall ambiance and make every movie-goer feel like royalty. In terms of convenience, TRAUM GmbH offers online booking and a wide variety of showtimes, making it easy for people with busy schedules to catch their favorite films. The theater also has ample parking space available nearby, eliminating any hassle associated with finding a spot. Overall, I believe that the experience offered by TRAUM GmbH is truly unforgettable and well worth the cost. While it's true that some other cinemas may offer similar amenities at lower prices, the quality of the sound and video systems at TRAUM GmbH sets it apart from the competition. If affordability is a major concern for some, they can always opt for cheaper tickets during weekdays or matinees instead. In conclusion, I would strongly recommend TRAUM GmbH to anyone looking for an unforgettable cinematic experience. While it may not be as conveniently located as some other cinemas in the area, its advanced audio and video technologies, luxurious amenities, and wide variety of showtimes make it a must-visit destination for any true movie lover.
GPS : 54.3234026, 10.1400196
GPS : 54.3443591, 10.1333896
I stepped into Curryhouse Kiel indisches Restaurant on Holtenauer Str. Kiel. As I grew up here, I've always been drawn to the vibrant cultural tapestry that defines our city. And Curryhouse stands out as a shining example of this diversity. It was a solo visit for me, reminiscing about old times and trying to make sense of the world around me. The news had just broken about the rioters destroying their own communities, leaving a trail of destruction in their wake. Deputy First Minister's words echoed in my mind – "I want to send a strong message against racism. I couldn't help but wonder if we've taken steps back as a society. But Curryhouse Kiel indisches Restaurant is more than just a refuge from the chaos outside; it's an oasis that celebrates our differences. The aroma of spices and herbs wafts through the air, transporting me to a world where diversity is not a problem to be solved but a strength to be celebrated. As I sat down at my table, I couldn't help but think about the people who come here – students from various parts of the world, families on vacation, locals like myself seeking comfort in the familiarity of foreign flavors. The staff, too, are a testament to Kiel's openness: warm smiles and welcoming gestures that make you feel at home. I ordered their signature dish – the Chicken Tikka Masala – and was transported to memories of my childhood spent exploring this city with my family. The flavors danced on my palate, a symphony of spices, herbs, and tender chicken. It's clear why Curryhouse has become an institution in Kiel: it embodies the spirit of our community – inclusive, vibrant, and welcoming. But what struck me most was not just the taste or the ambiance; it was the sense of belonging I felt as I looked around at the diverse crowd gathered here. We may be from different walks of life, but in this small restaurant on Holtenauer Str. As I left Curryhouse Kiel indisches Restaurant, carrying with me memories of my childhood and a renewed sense of hope for our world, I couldn't help but think that this little restaurant is more than just a place to eat. It's a beacon of light in the face of adversity – reminding us that even in times of division, we can come together over something as simple yet profound as food. If you ever find yourself in Kiel, make sure to visit Curryhouse Kiel indisches Restaurant on Holtenauer Str.
GPS : 54.313375, 10.1137435
As an adventurous soul with a love for food, travel, and the unknown, I found myself at the charming little eatery called Puplille. Located in the heart of Kiel, Germany on Saarbbrückenstraße 34, this quaint gem has become one of my favorite places to visit when I'm feeling a bit adventurous or need some downtime alone.
The first thing that strikes you upon entering Puplille is its cozy ambiance and warm atmosphere. The décor is simple yet elegant, with rustic wooden tables, soft lighting, and an open kitchen where you can watch the chefs work their culinary magic. It feels like walking into a friend's home rather than just another restaurant.
Now, let me tell you about my recent visit there. I decided to dine solo this time, armed with my trusty book for entertainment while I enjoyed some quality alone time. As soon as I entered the restaurant, I was greeted warmly by the staff who led me to a small but comfortable corner table near the window.
The menu at Puplille boasts an array of traditional German dishes along with international favorites. I opted for their famous Schweinebraten (roast pork) served with dumplings and red cabbage – a perfect choice for a hearty meal on a chilly evening. The portions were generous, and the flavors were incredible; the meat was tender and succulent, while the sauerkraut added just the right amount of tanginess to balance everything out.
As I savored my dinner, I noticed a stranger walk into the restaurant. He appeared to be in his early 40s, dressed casually but somewhat unkempt. His eyes darted around the room nervously as if he were expecting someone or something. My curiosity piqued, I couldn't help but watch him discreetly from the corner of my eye.
A few minutes later, two uniformed police officers entered Puplille, followed closely by the stranger. The atmosphere in the restaurant became tense instantly. The officers approached the man calmly and asked for his ID. He fumbled through his pockets before finally producing a wallet that appeared to be empty except for a couple of crumpled bills.
The situation escalated quickly when one officer raised his voice, demanding to know why the stranger was carrying a knife in his pocket. Everyone in the restaurant stopped eating and looked towards them. I could feel my heart racing as the tension filled the air.
Suddenly, another police officer arrived on the scene – this time, a female officer who seemed more level-headed than her male colleagues. She calmed everyone down, assuring us that everything would be alright. It turned out that the man had been involved in a minor altercation outside the restaurant and had fled without thinking clearly. The knife, it transpired, was merely for protection.
As the police finished questioning the stranger and escorted him out of the premises, I couldn't help but feel grateful to be safe inside Puplille. The staff remained professional throughout the ordeal, ensuring that their customers felt secure despite the chaos unfolding around them.
Despite the unexpected turn of events, my visit to Puplille remains one of my favorite dining experiences thus far. The food was exceptional, and the staff's commitment to maintaining a calm atmosphere during the police intervention demonstrated their dedication to providing excellent service.
In conclusion, I highly recommend visiting Puplille for anyone seeking delicious food in a comfortable environment. Whether you dine alone or with friends, this hidden gem promises an unforgettable experience that will leave you wanting more. And who knows? You might just witness something exciting – or perhaps even find your own inspiration for adventure!
I can attest to its unique charm and exceptional service. However, my recent visit to this cozy little eatery was quite different from the one described by Kayla. While it's true that Puplille's décor and ambiance are inviting and warm, I couldn't help but notice a few minor issues during my latest meal. Firstly, the wait times were significantly longer than usual - perhaps due to the unexpected police intervention. Secondly, some of the dishes appeared to be overpriced, considering their size and quality. Furthermore, while the staff was courteous and accommodating throughout the evening, I couldn't help but feel that they lacked a bit of warmth or personal touch. There seemed to be a certain distance between us, which left me feeling somewhat detached from the overall dining experience. In contrast to Kayla's description of the roast pork dish, I found it to be quite average in taste and presentation. While the meat was tender enough, it lacked the richness or depth that I have come to expect from traditional German cuisine. The sauerkraut and dumplings were equally mediocre - neither too sour nor too starchy, but lacking the zing or texture that I prefer in my meals. Overall, while Puplille undoubtedly has its charms and merits, it's not without its flaws. While I admire Kayla's enthusiasm for this cozy little eatery, I would caution others to approach their dining experience with a critical eye and realistic expectations. While the food may be decent enough, it's hardly worth the high prices charged by Puplille. In conclusion, while Puplille remains a popular choice among Kiel residents, I would recommend exploring other local eateries that offer better value for money - especially when it comes to traditional German fare. While Puplille's ambiance and service are commendable, the food itself leaves much to be desired.
GPS : 54.3141955, 10.1259697
GPS : 54.36341, 10.10631
