| Cloakroom | Serving alcoholic beverages | |
| HANS IM GLÜCK | N/A | N/A |
| Italy-Italy | No | Yes |
| Restaurant Scala | N/A | N/A |
| Restaurant Syrtaki | N/A | N/A |
| Thai-Orchid Restaurant | N/A | Yes |
Today we will ofer you asparagus rollatini with arugula-parsley pesto and lemon ricotta.
When making these rolls for a party, you'll have to use a different kind of panko because the panko is not the same as the gluten-free roll. So, if you like your panko a little more crispier than the ones in the store, you can make this roll with a different kind of panko.
For this one, go with flour instead of panko—the gluten-free roll will be even crisper. TIP For a more crisp finish, you can use a different kind of panko. The flour-gluten flour combo would also be suitable.
The gluten in the rolled up rolls is usually more crisp. But don't worry, there's no need to use flour—you can use any kind of panko you like—that is gluten-free, such as semolina or white, for instance.
Just make sure that your rolled product has a consistency that is as similar to the flour as possible, and that it isn't sticky. You don't want to make panko with a sticky dough because it's not going to get through the roll! So it's best to use a plain flour, like American whole-wheat flour or all-purpose flour. TIP You can make this roll a few different ways with various types of cheese, such as Swiss, Cheddard, and Romano.
If you want to do it with any other kind of cheese or with any kind of crust, try using a gluten-free roll like Italian-style. TIP When it comes to making this roll, I usually like to use the gluten-free version because you are using a little more flour, but you'll probably want to use a little more for the consistency you are talking about. In my experience with other roll-related recipes, I think the gluten-free rolls tend to be a little spicy so if you don't like very spicy dishes - add less cayenne peeper.
GPS : 49.009264, 8.4073135
I visited Restaurant Continent last summer with my finance, as we wanted to enjoy a good meal during our trip to Karlsruhe. We had heard that the restaurant was known for its high-quality dishes and elegant atmosphere. However, upon arrival, I found the menu items to be overpriced compared to other restaurants in the area. The portions were also rather small, leaving us feeling unsatisfied with our meal. While the food itself was pleasant enough, the experience left a negative impression on me. Overall, I would not recommend Restaurant Continent to others looking for value-for-money dining options in Karlsruhe. There are plenty of other restaurants in the city that offer similar quality cuisine at more reasonable prices.
Dear Sir/Madam,
I recently had the pleasure of dining at Restaurant Continent in Karlsruhe and I must say, my experience was an entirely positive one. Contrary to Xander Lee's review, I found that the prices at Restaurant Continent were very reasonable for the high quality of food and service provided. While it is true that some menu items may be priced higher than others in the area, I believe that the value for money at Restaurant Continent far outweighs that of other restaurants in Karlsruhe. Firstly, the portions at Restaurant Continent are generous and satisfying. As someone who appreciates a hearty meal, I was pleased to find that my dish - the beef wellington - was not only delicious but also ample in size. The same can be said for my companion's choice of the seafood platter, which left us both feeling contentedly full. Furthermore, the quality of the food at Restaurant Continent is exceptional. Every dish we ordered was beautifully presented and bursting with flavor. From the freshness of the seafood to the tenderness of the beef, it was clear that each ingredient had been carefully sourced and prepared by the talented chefs in the kitchen. In addition to the excellent food, I found the atmosphere at Restaurant Continent to be incredibly elegant and sophisticated. The decor is tasteful and understated, with muted tones and high-quality furnishings that lend a sense of refinement to the dining experience. The service was equally impressive - our waiter was attentive yet unobtrusive, ensuring that we had everything we needed throughout the meal. Overall, I would strongly recommend Restaurant Continent to anyone looking for an exceptional dining experience in Karlsruhe. While it is true that some menu items may be priced higher than others in the area, I believe that the quality of food, service and atmosphere provided by Restaurant Continent make it well worth the investment. Thank you once again for your attention and I look forward to experiencing more of what Karlsruhe has to offer in the future.
GPS : 49.005811, 8.4069024
It's been years since my sister and I decided to treat ourselves to a nice dinner at Restaurant Casa do José. We had heard rave reviews about this place, and we were both excited to finally try it out. It was a chilly autumn evening, and the air was thick with anticipation as we made our way to the restaurant. We arrived promptly at 7 pm, eager to sink our teeth into some delicious Portuguese cuisine. But little did we know that our night was about to take a drastic turn for the worse. The place was packed, and we found ourselves waiting in line for what seemed like an eternity. At first, we tried to keep our cool, chatting animatedly and trying to ignore the growing crowd around us. But as the minutes turned into hours, our excitement began to fade. We started to get restless, our stomachs grumbling with hunger. We noticed other diners shooting us sympathetic glances, clearly aware of our plight. It was starting to feel like we were trapped in a never-ending queue, and we couldn't help but wonder if the wait would ever end. Finally, after what felt like an eternity, we were finally seated. But even then, our troubles weren't over yet. The food took forever to arrive, and when it did, it was a far cry from the mouth-watering dishes we had been expecting. The portions were tiny, the flavors lackluster, and we couldn't help but feel like we had wasted our time and money. In comparison, I have to say that Restaurant Casa do José falls short when compared to other establishments in Karlsruhe. Take, for example, La Tavernetta, a cozy Italian spot just around the corner. The wait times are minimal, the food is delicious, and the atmosphere is warm and inviting. Or how about Bistro Rue de Bretagne, with its charming French décor and affordable prices? Both of these places offer a dining experience that's simply unmatched by Restaurant Casa do José. Looking back on our fateful night, I can't help but wonder what went wrong. Was it the chef who was clearly having an off-night? Or perhaps it was the haphazard seating arrangements that left us waiting for hours on end? Whatever the cause, one thing is clear: Restaurant Casa do José has some serious work to do if it wants to regain its former glory. As I write this review in light of today's news, I can't help but think about the importance of transparency and accountability in all aspects of life. Whether we're dealing with politics or restaurants, we have a right to expect certain standards of service and quality. And when those expectations aren't met, we have a duty to speak out and hold those responsible accountable. In the end, our night at Restaurant Casa do José was a lesson learned. While it may have been a frustrating experience, I'm grateful for the opportunity to share my thoughts and help other potential diners make an informed decision. Here's hoping that this review will serve as a wake-up call for the restaurant, spurring them to improve their service and live up to their reputation as one of Karlsruhe's finest dining establishments. Until then, I'll be sticking to La Tavernetta and Bistro Rue de Bretagne – where the food is good, the wait times are short, and the atmosphere is warm and inviting.
GPS : 49.0083333, 8.3975399999999
GPS : 49.0099634, 8.3985692
After working long hours in the kitchen, I was looking for a place where I could unwind and enjoy some delicious food. So, I decided to visit Yangda Restaurant located at Kaiserstraße 114, 76133 Karlsruhle, Germany.
Upon my arrival, I noticed that Yangda Restaurant is quite popular among the locals. People from Karlsruhe seem to love this place because of its authentic Chinese cuisine and cozy atmosphere. The restaurant offers a wide variety of dishes made with fresh ingredients that are cooked in traditional methods to bring out the real flavors of Chinese food.
The service at Yangda Restaurant is exceptional, as the staff is always ready to cater to your needs. They make sure that you feel comfortable and well-taken care of throughout your dining experience. I ordered their signature dish, Kung Pao Chicken, which was cooked to perfection with just the right amount of spiciness.
One reason why people from Karlsruhe choose Yangda Restaurant is because of its affordability. Despite offering high-quality food and excellent service, the prices at this restaurant are quite reasonable. This makes it an ideal choice for locals who want to enjoy a delicious meal without breaking the bank.
In conclusion, if you're ever in Karlsrue and looking for an authentic Chinese dining experience, Yangda Restaurant is definitely worth a visit. The delicious food, friendly service, and cozy atmosphere make it a popular choice among the locals. I highly recommend trying out their signature dishes like Kung Pao Chicken to get a taste of real Chinese cuisine!
GPS : 49.0081303, 8.40286
GPS : 49.0038099, 8.3983042
GPS : 49.0062086, 8.4082587
GPS : 49.005409, 8.411037
my sister and I have been on a mission to find the best restaurants in Karlsruhe. One evening, we decided to try Fünf Sterne China Restaurant, hoping for a gastronomical experience that would leave us satisfied. Little did we know, our craving for good food was about to take a surprising turn. We arrived at the restaurant around 7 pm, and were promptly seated by the friendly staff. The ambiance was elegant and cozy, with soft lighting and soothing music playing in the background. Our waiter greeted us warmly, handed us menus, and took our drink orders. We eagerly scanned the menu, looking forward to indulging in a variety of exotic dishes. As we waited for our appetizers, my sister and I couldn't help but notice the slow service. We had been waiting for almost 30 minutes without any sign of our food. Our anticipation turned into impatience, as we began to lose hope. Nevertheless, we tried to make the most of the situation by chatting and enjoying the pleasant atmosphere around us. Finally, our appetizers arrived. The presentation was stunning, with each dish beautifully arranged and garnished. We savored every bite, relishing in the unique flavors and textures of each dish. From the steamed dumplings filled with juicy shrimp to the spicy Sichuan noodles, every dish exceeded our expectations. However, as we finished our meals and requested for the bill, we were disappointed once again by the slow service. It took us nearly an hour to receive our check, which made our dining experience feel longer than it should have been. Nonetheless, the quality of food and exceptional service during the meal itself made up for the minor inconvenience. Compared to other restaurants in Karlsruhe, Fünf Sterne China Restaurant stands out due to its authentic Chinese cuisine and impeccable presentation. The staff is knowledgeable about each dish's origin and ingredients, adding an educational aspect to our dining experience. Furthermore, the restaurant offers a diverse range of vegetarian and vegan options, making it inclusive for all dietary preferences. In conclusion, my sister and I left Fünf Sterne China Restaurant feeling satisfied with our food and overall experience. While the service could use some improvement, we will definitely be returning to this exceptional restaurant in the future. In fact, today's news about Mars orbiter capturing a scar on the Red Planet longer than the Grand Canyon reminded us that sometimes, things take longer than expected but still have an amazing impact.
GPS : 49.0080195, 8.4035678
To order a Lemongrass Roasted Pork dish at Kayla Rodriguez's restaurant, you would first need to find the restaurant's menu or visit their website to see if they offer this specific dish on their menu. Once you confirm that it is available, you can place your order either in person, over the phone, or through the restaurant's online ordering system (if available).
When you arrive at the restaurant or pick up your order, you will be served a delicious Lemongrass Roasted Pork dish that has been expertly prepared by Kayla Rodriguez and her team. This flavorful and tender pork dish is marinated in a mix of lemon grass, garlic, ginger, and other spices before being slow-roasted to perfection. The resulting dish is packed with rich, aromatic flavors that will leave you wanting more.
To enhance your dining experience, be sure to pair this dish with the recommended side dishes or wine choices from the restaurant's menu. Enjoy!
GPS : 49.0093417, 8.396155
GPS : 49.0086972, 8.4042179
GPS : 49.0089475, 8.4051385
GPS : 49.0038636, 8.4064495
As a long-time resident of Bauermeisterstraße 18, 76137 Karlsruhé, Germany, I have had the opportunity to explore various dining establishments throughout this beautiful city. One evening, my wife and I decided we wanted to eat something good and indulge in an exceptional culinary experience. We heard about Akropolis-Ziegler, a restaurant known for its authentic Greek cuisine, located just around the corner from our home.
Excited to try out their famous dishes, we made a reservation at Akropolis-Ziegler and eagerly awaited our night of gastronomic delight. Little did we know that our evening would be tainted by an experience that left us disappointed and frustrated.
Upon entering the restaurant, we were greeted by an atmosphere reminiscent of a traditional Greek tavern. The warm lighting, rustic decor, and aroma of freshly cooked dishes immediately transported us to the picturesque islands of Greece. However, our excitement was short-lived as we encountered the first of many rude encounters with the staff at Akropolis-Ziegler.
As we were shown to our table, it became apparent that the staff had little interest in providing exceptional customer service. Our server seemed disinterested and unresponsive to our questions and requests for recommendations. It felt as though we were intruding on their personal time rather than being welcomed into a place of business.
Despite the initial disappointment with the staff, my wife and I decided to give Akropolis-Ziegler a chance and ordered our meals based on the limited information provided by our server. To our surprise, the food was indeed delicious. The flavors were bold and authentic, transporting us to the Greek islands as we savored every bite of our meal.
However, it became increasingly difficult for us to enjoy our culinary experience as the staff continued to display rude behavior throughout the evening. Our server barely checked on us during our meal, making us feel like an inconvenience rather than valued customers. The staff seemed unappreciative and uncaring about our overall dining experience.
As the night progressed, we couldn't help but compare Akropolis-Ziegler to other restaurants in Karlsrühé that had provided exceptional customer service and left us feeling like part of their family. It is a shame that such a talented kitchen team is overshadowed by the lackluster service provided by the staff at Akropolis-Ziegler.
In conclusion, while the food at Akropolis-Ziegler is undeniably delicious, the overall experience leaves much to be desired. I am grateful for the authentic Greek cuisine and the memories of our time spent in Greece, but it is unfortunate that we were not able to enjoy a truly exceptional dining experience due to the rude behavior of the staff.
I would like to express my appreciation to all of the wonderful restaurants in Karlsrühé that have provided exceptional customer service and made my wife and I feel like valued guests. It is my hope that Akropolis-Ziegler will take this review to heart and strive to provide a more welcoming atmosphere for their patrons in the future.
Thank you for taking the time to read my review, and I wish you all the best on your culinary journey throughout Karlsrühé.
GPS : 49.00911, 8.39923
GPS : 49.0101303, 8.3961753
I've had the privilege of exploring some of the world's most exquisite dining establishments. Yet, it was with great anticipation that I found myself making my way down Karlsruhe's bustling streets in search of Stefan Fietz Systemgastronomie e. K. Located on Kaiserstraße 134, this hidden gem is nestled amidst the city's stunning architectural landmarks. The surrounding area boasts a mix of elegant neoclassical facades and modernist masterpieces that lend a certain air of mystery to the neighborhood. As I approached Stefan Fietz Systemgastronomie e. K. Upon entering, I was immediately struck by the warm, inviting ambiance that permeated the space. The décor was a delightful blend of rustic and contemporary elements, with exposed brick walls contrasting beautifully against sleek metallic accents. The lighting was just right, casting a soft, diffuse glow over the room that put me at ease from the very outset. The menu, as you might expect given the establishment's name, focused on experimental cuisine that pushed the boundaries of traditional dining. From the moment I took my first bite, it was clear that this was no ordinary restaurant. Each dish was a work of art, with intricate presentation and complex flavor profiles that left me spellbound. One standout dish was a deconstructed tomato salad, which eschewed the traditional format in favor of an innovative blend of textures and flavors. Fresh heirloom tomatoes were paired with crisp radishes, tangy goat cheese, and crunchy crostini, all drizzled with a zesty basil vinaigrette that brought the whole thing together perfectly. Another highlight was a savory tart filled with earthy mushrooms, nutty Gruyere cheese, and flaky puff pastry. The pastry was buttery and delicate, with just enough bite to provide a satisfying contrast to the rich filling. It was clear that every ingredient had been carefully selected and prepared with meticulous care, resulting in a truly unforgettable dining experience. As I sat back and savored each delicious bite, I couldn't help but reflect on the latest news from NASA. Just hours earlier, the agency had announced that a tiny helium leak had been discovered in Boeing's Starliner capsule, which was set to be launched in the coming weeks. However, NASA officials reassured the public that the issue posed no safety threat and would be addressed via a redundant deorbit method. As I savored each bite of my meal, it occurred to me that much like NASA's approach to space travel, Stefan Fietz Systemgastronomie e. K. Was all about pushing the boundaries of what was possible, while ensuring that every step was taken with utmost care and consideration. It was clear that this was no ordinary restaurant, but rather a true culinary masterpiece that demanded to be experienced in person. In closing, I would heartily recommend Stefan Fietz Systemgastronomie e. K. To any discerning foodie seeking a truly unique dining experience. With its innovative cuisine, elegant décor, and warm, inviting atmosphere, this restaurant is sure to leave an indelible impression that will linger long after the final bite has been savored.
GPS : 49.009663, 8.4047072
GPS : 49.0096433, 8.4053229
Last summer, my partner and I decided to take a break from our mundane lives and hit the road for an adventure. We wanted to explore new places, taste different cuisines, and create unforgettable memories. After hours of driving, we stumbled upon a Burger King outlet in Karlsruhe, Germany, and decided to stop by for lunch. We were excited to indulge in some juicy burgers, crispy fries, and refreshing drinks that would satiate our hunger pangs. But as we placed our orders and waited for them to arrive, something felt off. The air was thick with the scent of stale oil, and the sound of clanging utensils echoed through the restaurant. Our hearts sank as the food arrived, and we took a bite. The buns were soggy, the patties were dry, and the sauces tasted like they had been sitting in the fridge for days. We exchanged disappointed glances, and I could see my partner's frustration etched on his face. We tried to make the most of our experience by adding extra condiments and sauces, but it was a lost cause. The food just didn't live up to our expectations, and we left the restaurant feeling dissatisfied and disappointed. Compared to other restaurants in Karlsruhe that we had visited earlier, Burger King fell short in every aspect. The ambiance was lacking, the service was slow, and the quality of food was subpar. We couldn't help but wonder why people still preferred fast-food chains over local eateries that offered fresher and more flavorful options. As we drove back to our hotel, I couldn't help but reflect on the trade tensions between Western governments and China, as highlighted in a recent news article. The restrictions imposed on Chinese products could have a ripple effect on the economy, hurting export growth drivers for countries like Germany that rely heavily on trade with Asia. It made me think about the importance of supporting local businesses and promoting sustainable agriculture practices, rather than relying solely on mass-produced, processed foods. It's time to shift our focus towards healthier and more environmentally friendly options that prioritize quality over quantity. In conclusion, my experience at Burger King was a major letdown, and I would highly recommend that you steer clear of this chain if you ever find yourself in Karlsruhe. Instead, explore the local cuisine and support small businesses that truly care about providing their customers with the best possible dining experience.
Last summer, my partner and I embarked on a road trip across Europe, eager to explore new places, taste different flavors, and create unforgettable memories. After hours of driving, we stumbled upon a Burger King outlet in Karlsruhe, Germany, and decided to stop by for lunch. We were excited to indulge in some juicy burgers, crispy fries, and refreshing drinks that would satisfy our hunger pangs. But as we placed our orders and waited for them to arrive, something felt off. The air was thick with the scent of stale oil, and the sound of clanging utensils echoed through the restaurant. Our hearts sank as the food arrived, and we took a bite. The buns were soggy, the patties were dry, and the sauces tasted like they had been sitting in the fridge for days. We exchanged disappointed glances, and I could see my partner's frustration etched on his face. We tried to make the most of our experience by adding extra condiments and sauces, but it was a lost cause. The food just didn't live up to our expectations, and we left the restaurant feeling dissatisfied and disappointed. Compared to other restaurants in Karlsruhe that we had visited earlier, Burger King fell short in every aspect - the ambiance was lacking, the service was slow, and the quality of food was subpar. As we drove back to our hotel, I couldn't help but reflect on the trade tensions between Western governments and China, as highlighted in a recent news article. The restrictions imposed on Chinese products could have a ripple effect on the economy, hurting export growth drivers for countries like Germany that rely heavily on trade with Asia. It made me think about the importance of supporting local businesses and promoting sustainable agriculture practices, rather than relying solely on mass-produced, processed foods. The experience at Burger King was a major letdown, but it also served as a wake-up call for us to prioritize quality over quantity. We vowed to explore the local cuisine and support small businesses that truly care about providing their customers with the best possible dining experience. By doing so, we not only contribute to the growth of the local economy but also promote healthier and more environmentally friendly options that prioritize sustainability over profit margins. In conclusion, my advice to anyone visiting Karlsruhe or any other city for that matter is to steer clear of fast-food chains like Burger King and instead explore the local cuisine and support small businesses that truly care about providing their customers with the best possible dining experience. It's time to shift our focus towards healthier, more environmentally friendly options that prioritize quality over quantity, and in doing so, we can make a positive impact on both our own health and the environment.
GPS : 49.0065692, 8.4024223
GPS : 49.0010768, 8.4129632
Dear Customer,
We apologize for the lack of options in our menu that catered to your specific dietary requirements during your recent visit to El Greco restaurant. We understand the importance of providing a diverse selection of dishes and will work towards improving our menu offerings accordingly. Additionally, we acknowledge the delay in service and assure you that we are taking steps to ensure faster service during peak hours.
Please do not hesitate to contact us if you have any further feedback or concerns at info@elgreco.de. We value your input and strive to provide an enjoyable dining experience for all our guests.
GPS : 49.0003631, 8.4039773
